flavor

Definition of flavor in English English dictionary: A variety of tastes attributed to an object
What flavor of bubble gum do you enjoy?.; A substance used to produce a taste; flavoring
Flavor was added to the pudding.; The quality produced by the sensation of taste
The flavor of this apple pie is delicious.; The characteristic quality of something
the flavor of an experience.; A type of something
His favorite flavor of .; To add flavoring to (something); a term used to name the six types of quarks (top, bottom, strange, charmed, up, and down) or three types of leptons (electron, muon, and tauon); {i} taste; particular or specific taste; something that adds taste, flavoring; characteristic taste; smell, aroma (also flavuor); {f} give taste, add flavor to; spice, scent; give a particular shade or mood to (also flavour); {n} a taste, relish, scent, smell; Any natural or synthetic substance or substances used solely to impart a taste to a cosmetic product (From 21 CFR 700 3); That which imparts to anything a peculiar odor or taste, gratifying to the sense of smell, or the nicer perceptions of the palate; a substance which flavors; One of several types of conduit Each flavor serves a different purpose; (physics) the kinds of quarks and antiquarks; A description of the sensation aroused by taste testing In a fat or oil, a bland or neutral flavor is usually desired so that natural flavors of food will permeate; 1 The total impression of aroma, acidity, and body; if the impression is strong, fine and pleasant the coffee is described as "flavory" or flavorful, or it may ranked on a scale from poor, fair, good, to fine-flavored 2 Specific taste flavors may suggest spices, chocolate, nuts, or something less complimentary, such as straw, grass, earth, rubber, etc; A particular variety or type of something; it can be software or hardware; To give flavor to; to add something (as salt or a spice) to, to give character or zest; That quality of anything which affects the smell; odor; fragrances; as, the flavor of a rose; No flavor - used as a food coloring; The combined sensations of tatse and aroma; How the wine tastes; The name used for the different quarks types (up, down, strange, charm, bottom, top) and for the different lepton types (electron, muon, tau) For each charged lepton flavor there is a corresponding neutrino flavor In other words, flavor is the quantum number that distinguishes the different quark/lepton types Each flavor of quark and charged lepton has a different mass For neutrinos we do not yet know if they have a mass or what the masses are; The name used for the different quark types and the different lepton types The six flavors of quarks are up, down, strange, charm, bottom, top, in increasing order of mass The flavors of charged leptons are electron, muon and tau, again in increasing order of mass For each charged lepton flavor there is a corresponding neutrino flavor; That quality which gives character to any of the productions of literature or the fine arts; lend flavor to; "Season the chicken breast after roasting it"; A substance used to produce a taste. Flavoring; That quality of anything which affects the taste; that quality which gratifies the palate; relish; zest; savor; as, the flavor of food or drink; Flavor is the overall perception of the coffee in your mouth Acidity, aroma, and body are all components of flavor It is the balance and homogenization of these senses that create your overall perception of flavor The following are typical flavor characteristics; Flavor is the most ambiguous term of all Acidity has something to do with flavor, and so do body and aroma Some coffees simply have a fuller, richer flavor than others, whereas other coffees have an acidy tang, for instance, that tends to dominate everything else One can also speak of a distinctively flavored coffee, a coffee whose flavor characteristics stand out Of the three coffees I suggest that you sample, the Yemen Mocha is probably the most distinctive, the Mexican the least distinctive, and the Sumatran the richest The following are some terms and categories often used to evaluate flavor Some are obvious, many overlap, but all are useful; Designation of one of six quark types-up, down, strange, charm, top and bottom-that determines how they are influenced by the weak nuclear force; the general atmosphere of a place or situation and the effect that it has on people; "the feel of the city excited him"; "a clergyman improved the tone of the meeting"; "it had the smell of treason"; The name used for the different quark types (up, down, strange, charm, bottom, top) and for the different lepton types (electron, muon, tau) For each charged lepton flavor there is a corresponding neutrino flavor In other words, flavor is the quantum number that distinguishes the different quark/lepton types Each flavor of quark and charged lepton has a different mass For neutrinos we do not yet know if they have a mass or what the masses are; the taste experience when a savoury condiment is taken into the mouth; Attributes of food quality which the consumer evaluates with his/her senses of taste and smell
flavor enhancer: Any substance added to a food product to enhance its taste, especially to make it taste more savoury or to add umami
flavor enhancer: (Gıda) Flavour enhancers are commonly added to commercially produced food products (eg. frozen dinners, instant soups, snackfoods) to make them taste more 'savoury'
flavored: Simple past tense and past participle of flavor
flavorful: Full of flavor / flavour
flavour: A substance used to produce a taste. Flavouring
Flavour was added to the pudding.
flavour: A variety of tastes attributed to an object
What flavour of bubble gum do you enjoy?.
flavour: In physics, a term used to name the six types of quarks (top, bottom, strange, charmed, up, and down) or three types of leptons (electron, muon, and tauon)
flavour: The characteristic quality of something
the flavour of an experience.
flavour: A kind or type
Debian is one flavour of the Linux operating system.
flavour: To add flavouring to something
flavoured: Simple past tense and past participle of flavour
flavouring: any product which is added to food in order to change or augment its taste or flavour
off flavor: Off-flavor is the presence of objectionable flavors in the fish's flesh. The off-flavor may be so intense that it makes the fish unmarketable
To flavor: minionize
flavored: past of flavor
flavored: Having a specific taste, generally by addition of flavoring
flavored: Having a distinct flavor; as, high-flavored wine
flavored: {s} having a taste; seasoned; containing flavoring (also flavoured)
flavored: having been given flavor (as by seasoning)
flavorful: full of flavor
flavorful: {s} tasty, full of taste
flavorful: flavorsome
flavoring: {i} seasoning, substance which adds taste or flavor
flavoring: present participle of flavor
flavoring: something added to food primarily for the savor it imparts
flavoring: Something that gives flavor, usually a food ingredient
flavorless: lacking taste or flavor or tang; "a bland diet"; "insipid hospital food"; "flavorless supermarket tomatoes"; "vapid beer"; "vapid tea"
flavorless: {s} tasteless, dull, unsavory (also flavourless)
flavorless: Without flavor
flavorless: Without flavor; tasteless
flavors: third-person singular of flavor
flavorsome: {s} having a strong flavor, flavorful; tasty; full of a particular aroma
flavour: lend flavor to; "Season the chicken breast after roasting it"
flavour: {i} taste; particular or specific taste; something that adds taste, flavoring; characteristic taste; smell, aroma (also flavor)
flavour: the taste experience when a savoury condiment is taken into the mouth
flavour: If something is orange flavour or beef flavour, it is made to taste of orange or beef. salt and vinegar flavour crisps. now available in three new flavours
flavour: If something gives you a flavour of a subject, situation, or event, it gives you a general idea of what it is like. The book gives you a flavour of what alternative therapy is about. = taste. flavor to give something a particular taste or more taste
flavour: fla·vour flavours flavouring flavoured in AM, use flavor
flavour: the sensations detected by the tongue which, with smell and texture, give food its taste
flavour: In a pipe tobacco ‘flavour’ means the taste of the smoke, not the taste of the leaf itself
flavour: The flavour of a food or drink is its taste. This cheese has a crumbly texture with a strong flavour I always add some paprika for extra flavour
flavour: the general atmosphere of a place or situation and the effect that it has on people; "the feel of the city excited him"; "a clergyman improved the tone of the meeting"; "it had the smell of treason"
flavour: {f} give tast, add flavor to; spice, scent; give a particular shade or mood to (also flavor)
flavour: If you flavour food or drink, you add something to it to give it a particular taste. Flavour your favourite dishes with exotic herbs and spices Lime preserved in salt is a north African speciality which is used to flavour chicken dishes
flavour: The quality produced by the sensation of taste
flavour: A type of something
flavour: (physics) the kinds of quarks and antiquarks
flavour: Property carried by both quarks and leptons that determines their weak interactions in a way analogous to that in which electric charge determines electromagnetic interactions It is, for example, flavour, which distinguished an up quark from a down quark; or an electron from a muon Apart from the neutrinos, which as far as we know are massless, particles with different flavour, have different masses
flavour: A characteristic that distinguishes different types ofhadrons and leptons withdifferent masses (apart from the neutrinos,which as far as we know, are massless)
flavoured: Having a specific taste, generally by addition of flavouring
flavoured: fla·voured in AM, use flavored If a food is flavoured, various ingredients have been added to it so that it has a distinctive flavour. meat flavoured with herbs Many of these recipes are highly flavoured
flavoured: having been given flavor (as by seasoning)
flavoured: past of flavour
flavoured: {i} having a taste; seasoned; containing flavoring (also flavored)
flavourful: alternative spelling of flavorful
flavourful: having a strong pleasant taste
flavourful: full of flavor
flavouring: something added to food primarily for the savor it imparts
flavouring: fla·vour·ing flavourings in AM, use flavoring Flavourings are substances that are added to food or drink to give it a particular taste. Our range of herbal teas contain no preservatives, colourings or artificial flavourings. lemon flavoring. a substance used to give something a particular flavour or increase its flavour
flavouring: {i} seasoning, spice, flavor (alternate spelling for flavoring)
flavourless: fla·vour·less in AM, use flavorless Flavourless food is uninteresting because it does not taste strongly of anything
flavourless: lacking taste or flavor or tang; "a bland diet"; "insipid hospital food"; "flavorless supermarket tomatoes"; "vapid beer"; "vapid tea"
flavourless: {s} tasteless, dull, unsavory (also flavorless)
flavours: third-person singular of flavour
flavours: plural of flavour
has neither savor nor flavor: has no taste whatsoever
political flavor: political quality, political nature

flavor

Hyphenation

fla·vor

Turkish pronunciation

fleyvır

Synonyms

acidity, aroma, astringency, bitterness, essence, extract, gusto, hotness, piquancy, pungency, relish, saltiness, sapidity, sapor, savor

Pronunciation

/ˈflāvər/ /ˈfleɪvɜr/

Etymology

[ flA-v&r ] (noun.) 14th century. Middle English, from Middle French flaor, flavor, from Vulgar Latin flator, alteration of Latin flatus breath, act of blowing; more at FLATULENT.