tartar

listen to the pronunciation of tartar
Englisch - Türkisch
kefeki
tortu
pesek
şirret
bela
vahşi kimse
{i} tartarat
{i} çetin ceviz
{i} Tatar

Bir Rus'u çiz ve bir Tatar bul. - Scratch a Russian and find a Tartar.

{i} düzenbaz
{i} şarap tortusu
(Tıp) Diş taşı
düzenbaz kimse
(Tıp) Şara tortusu
(Askeri) TARTAR: Katı yakıtlı roket motoru ve nükleer olmayan harp başlığı ile teçhiz edilmiş, gemide taşınan, satıhtan havaya füze. RIM-24 olarak gösterilir
tartarat/tartar
(Tıp) Dişlerin bağladığı kefeki
kefeki pesek
{i} tartar
tartar emetic
potasyum tartarat asidi
tartar sauce
sos tartar
tartar sauce
balık sosu
tartar sauce
tartar sosu
tartar emetic
(Tekstil) potasyum antimonil tartarat
steak tartar a la turca
(Gıda) çiğ köfte
catch a tartar
çetin cevize çatmak
cream of tartar
tartar kremi
cream of tartar
krem tartar
cream of tartar
Krem tartar, beyaz tartar, potasyum bitartarat
tartars
Tatarlar
beef steak tartar
(Gıda) biftek tartar
cream of tartar
beyaz tartar
Türkisch - Türkisch
Suda eriyen, alkol ve eterde erimeyen, asit tadında beyaz bir tuz. Şarap tortusu
Uzun bir zaman aralığı içinde belirli bir bölgede egemen olan atmosfer koşulları
Englisch - Englisch
A hard yellow deposit on the teeth
A red compound deposited during wine making; mostly potassium hydrogen tartrate - a source of cream of tartar
{n} a concretion on the sides of vessels in which wine is fermented, a native of Tartary, spelt also Tatar
{i} member of any of the Asiatic tribes who invaded western Asia and eastern Europe and settled in areas of European Russia, Mongol Tatar
alternative spelling of Tatar
Tartar is a hard yellowish substance that forms on your teeth and causes them to decay if it is not removed
Of or pertaining to Tartary in Asia, or the Tartars
A correction which often incrusts the teeth, consisting of salivary mucus, animal matter, and phosphate of lime
a fiercely vigilant and unpleasant woman
A person of a keen, irritable temper
and, in dyeing, as a mordant for woolen goods; called also argol, wine stone, etc
If you describe someone, especially a woman in a position of authority, as a tartar, you mean that they are fierce, bad-tempered, and strict. She can be quite a tar(Tarih) see also cream of tartar
A native or inhabitant of Tartary in Asia; a member of any one of numerous tribes, chiefly Moslem, of Turkish origin, inhabiting the Russian Europe; written also, more correctly but less usually, Tatar
{i} dental calculus, white-brownish or yellow-brown deposit that forms below the gingival margin of teeth or on teeth (Dentistry); deposit from wines (potassium bitartrate); salt used in baking powder; type of sauce
an incrustation that forms on the teeth and gums
A reddish crust or sediment in wine casks, consisting essentially of crude cream of tartar, and used in marking pure cream of tartar, tartaric acid, potassium carbonate, black flux, etc
a member of the Mongolian people of central Asia who invaded Russia in the 13th century
a salt used especially in baking powder
tartar emetic
A poisonous salt, potassium antimonyl tartrate, used as an expectorant
tartar sauce
Alternative spelling of tartare sauce
tartar emetic
a poisonous colorless salt used as a mordant and in medicine
tartar emetic
A poisonous crystalline compound, K(SbO)CO, used in medicine as an expectorant and in the treatment of parasitic infections, such as schistosomiasis
tartar sauce
Mayonnaise mixed with chopped onion, olives, pickles, and capers and served as a sauce with fish
tartar steak
type of steak, specific type of cut of meat
cream of tartar
potassium hydrogen tartrate (also called potassium bitartrate), a byproduct of wine manufacture, used in baking powder and in cooking to stabilize beaten egg whites
Tartars
plural of Tartar
cream of tartar
An acid ingredient which stabilizes beaten egg whites As a rule of thumb, use 1/8 teaspoon cream of tartar per egg white or 1 teaspoon per cup of egg whites For meringues, use 1/8 teaspoon cream of tartar for each 2 egg whites
cream of tartar
Potassium acid tartrate, a fast reacting leavening acid which is not used much today, but is worth mentioning as it enhances whiteness when added to Angel Food Cake top of page
cream of tartar
The ingredient left behind from wine fermentation Used as the main ingredient in baking powder and to stabilize beaten egg whites
cream of tartar
Cream of tartar is a white powder used in baking
cream of tartar
A fine white powder derived from a crystalline acid deposited on the inside of wine barrels Cream of tartar is added to candy and frosting mixtures for a creamier consistency, and to egg whites before beating to improve stability and volume It's also used as the acid ingredient in some baking powders
cream of tartar
This white powder is the by-product of grape fermentation and is used to stabilize whipped egg whites, meringues, angel food cakes, and marshmallow cremes It is the major component of Baking Powder
cream of tartar
a salt used especially in baking powder
cream of tartar
A natural fruit acid in the form of a fine white powder derived from a crystalline deposit found inside wine barrels Used as the acid in some baking sodas Also used in frostings, candies, and as an egg white stabilizer
cream-of-tartar tree
Australian tree having an agreeably acid fruit that resembles a gourd
tartar

    Silbentrennung

    Tar·tar

    Türkische aussprache

    tärtır

    Aussprache

    /ˈtärtər/ /ˈtɑːrtɜr/

    Etymologie

    [ 'tär-t&r ] (noun.) 14th century. Middle English, from Medieval Latin tartarum.

    Wort des Tages

    orthography
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