öğle yemeği et

listen to the pronunciation of öğle yemeği et
Turkish - English
luncheon meat
lunch meat
Luncheon meat is a type of cooked meat that is often sold in tins. It is a mixture of pork and cereal. Processed, prepackaged meat, often molded into a loaf and served sliced for use in sandwiches or salads. Also called lunchmeat. meat that has been cooked, then pressed down, and is often sold in a can
Luncheon meat is meat that you eat in a sandwich or salad, and that is usually cold and either sliced or formed into rolls
any of various sausages or molded loaf meats sliced and served cold
öğle et
lunch meat
öğle yemeği et
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