şarap stoğu

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Турецкий язык - Английский Язык
cellar
Last place in a competition
{n} a ground-floor for liquors
Last place Also "basement "
the lowermost portion of a structure partly or wholly below ground level; often used for storage
A cellar is a room underneath a building, which is often used for storing things in. The box of papers had been stored in a cellar at the family home
The room, usually underground, where cheeses are left to ripen Some cheeses, Roquefort is the most famous, are ripened in caves
A wholly or partly (at lest 50 per cent) underground room or space in a building which is used for storage and not living purposes
An enclosed underground space, often under a building; used for storage or shelter
storage space where wines are stored
An enclosed area that is generally used for storage that is partially or completely underground
A wine collection, epsecially when stored in a cellar
A person's or restaurant's cellar is the collection of different wines that they have. the restaurant's extensive wine cellar. Portion of a building beneath ground level, used for utilitarian and storage purposes. It is often called a basement, especially when constructed as part of a foundation. A cellar used for food storage (e.g., a root cellar) may be beneath a house or located outdoors, partly underground, with the upper part mounded over with earth to maintain fairly constant temperature and humidity; the entire enclosure may be concrete, or the floor may be of dirt and the ceiling of timber
A small dish for holding salt
A room or rooms under a building, and usually below the surface of the ground, where provisions and other stores are kept
A Main Inventory Table field that identifies inventories listing contents of a named cellar
A cellar is a room underneath a building, often used for storing things like wine
A storage area for wine, not necessarily underground A cellar is the best area to keep wines for aging Ideal conditions are darkness, controlled cool temperature, and high humidity Bottles should be stored on their sides to keep the corks from drying out
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