sponge cake

listen to the pronunciation of sponge cake
English - Turkish
(Gıda) kek
(Gıda) paskalya
pandispanya

Bir sürü kişi pandispanyayı fırınlanması zor sanmakta, ama yeterince yumurta kullanırsanız hiçbir şey sahiden ters gitmeyebilir. - Many people think that sponge cake is difficult to bake, but if you use enough eggs, nothing can really go wrong.

sponge cake soaked in rum
pandispanya rom batırılmış
coffee sponge cake
(Gıda) kahveli pandİspanya
English - English
A light, soft, baked dessert (commonly layered with cream and jam) that is typically made with flour, sugar, baking powder and eggs

I made a sponge cake the other day. It was a disaster: I forgot the baking powder! It didn't rise!.

light and spongy cake without shortening, tort, stirred or mixed cake
A sponge cake is a very light cake made from flour, eggs, and sometimes fat. A very light, porous cake made of flour, sugar, beaten eggs, and flavoring and containing no shortening. a light cake made from flour, sugar, butter and eggs
a light porous cake made with eggs and flour and sugar without shortening
sponge cakes
plural form of sponge cake
small sponge cake
type of small fluffy cake
spongecake
An airy type of cake
sponge cake

    Turkish pronunciation

    spʌnc keyk

    Pronunciation

    /ˈspənʤ ˈkāk/ /ˈspʌnʤ ˈkeɪk/

    Etymology

    [ 'sp&nj ] (noun.) before 12th century. Middle English, from Old English, from Latin spongia, from Greek.
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