capsicum frutescens

listen to the pronunciation of capsicum frutescens
Turkish - English
chili
A dish made of said fruit and other ingredients, such as beans, but not containing meat
The spicy fresh or dried fruit of any of several cultivated varieties of capsicum peppers, used especially to add heat, or as a flavouring in cooking; associated with Mexican, Indian, and Tex-Mex cuisine
{i} hot red pepper
n lombok
The greatest food in the world and America's unoffical "national dish"
ground beef and chili peppers or chili powder often with tomatoes and kidney beans
The spicy fresh or dried fruit of any of several cultivated varieties of capsicum, used especially to add heat, or as a flavouring in cooking; associated with Mexican, Indian and Tex-Mex cuisine
A kind of red pepper
very hot and finely tapering pepper of special pungency
Generic name of the chili that is used in the north of Puebla
See Capsicum very hot and finely tapering pepper of special pungency ground beef and chili peppers or chili powder often with tomatoes and kidney beans
see chilli. the American spelling of chilli (chile, from chilli)
capsicum frutescens
Favorites