lactose

listen to the pronunciation of lactose
Английский Язык - Турецкий язык
süt şekeri

Birçok Asyalı, süt şekeri duyarlısıdır. - Many Asians are lactose intolerant.

laktoz

Tom Mary'nin laktoz intoleransı olabileceğini düşünüyor. - Tom thinks Mary may be lactose intolerant.

Mary sadece laktoz içermeyen süt içiyor. - Mary only drinks lactose-free milk.

(Tıp) süt şekeri, laktoz, (C12H22O11H2O)

Связанные Термины

lactose intolerance
(Tıp, İlaç) Süt şekerini (laktoz) sindirme zorluğu veya sindirme yetersizliği
Английский Язык - Английский Язык
The disaccharide sugar of milk and dairy products, C12H22O11, (a product of glucose and galactose) used as a food and in medicinal compounds
Formerly called lactin
Lactose is a sugar found in milk and milk products
a sugar comprising one glucose molecule linked to a galactose molecule; occurs only in milk; "cow's milk contains about 4
The sugar found in milk
A simple sugar found in milk
The disaccharide sugar of milk and dairy products, C{12}H{22}O{11}, (a product of glucose and galactose) used as a food and in medicinal compounds
A type of sugar found in milk and milk products (cheese, butter, etc ) It is considered a nutritive sweetener because it has calories
Sugar of milk or milk sugar; a crystalline sugar present in milk, and separable from the whey by evaporation and crystallization
a type of sugar found only in milk
Lactose is a type of sugar which is found in milk and which is sometimes added to food. a type of sugar found in milk, sometimes used as a food for babies and sick people (lac ( LACTIC) + -ose). Slightly sweet sugar (disaccharide) composed of two monosaccharides, glucose and galactose, linked together. Lactose-intolerant adults, and more rarely infants, cannot digest lactose because they lack the enzyme (lactase) that splits it into simpler sugars and suffer diarrhea and bloating when they eat foods containing it. Lactose, which makes up 2-8% of the milk of mammals, is the only common sugar of animal origin. Commercial lactose is obtained from whey, a liquid by-product of cheese. It is used in foods, in pharmaceuticals, and in nutrient broths used to produce penicillin, yeast, and riboflavin, and other products
Also called "milk sugar," lactose is that sugar that occurs naturally in milk It is less sweet than any of the other sugars Used in baby formulas and candies
the sugar produced by animals and human being found in milk Lactose is broken down in our digestive system by the help of an enzyme protein called lactase
It has a slightly sweet taste, is dextrorotary, and is much less soluble in water than either cane sugar or glucose
a sugar comprising one glucose molecule linked to a galactose molecule; occurs only in milk; "cow's milk contains about 4 7% lactose"
A type of sugar found in milk and milk products (cheese, butter, etc )
A natural sugar that naturally occurs in milk
This sugar occurs naturally in milk and is also called milk sugar
Lactose or milk sugar is a disaccharide consisting of galactose and glucose It is present in milk and dairy products
a disaccharide found in milk and composed of galactose and glucose
{i} disaccharide in milk which yields glucose and galactose when hydrolyzed; white crystalline substance obtained from milk, milk sugar
The major sugar in milk
7% lactose
A disaccharide derived from milk Unfermentable by yeast, it is used as a sweetener in milk stout
sugar of milk

Связанные Термины

lactose intolerance
Inability to fully metabolize lactose
lactose intolerant
Unable to fully metabolize lactose
Lactose intolerance
Lactose intolerance (or hypolactasia) is the term used to describe a decline in the level of lactase, an enzyme needed for proper metabolization of lactose (a sugar that is a constituent of milk and other dairy products), in human beings. Although an estimated 70% of adult humans are considered lactose intolerant, it is uncommon in healthy northern westerners and a few others groups
lactose intolerance
(Tıp, İlaç) Lactose intolerance, also called lactase deficiency, is the inability to digest and metabolize lactose, a sugar found in milk. It is caused by a lack of the enzyme lactase in the digestive system, required to break down lactose. It results in symptoms including abdominal pain, bloating, flatulence, diarrhea, nausea, and acid reflux
lactose intolerance
congenital disorder consisting of an inability to digest milk and milk products; absence or deficiency of lactase results in an inability to hydrolyze lactose
lactose intolerance
inability or difficulty digesting milk sugar (characterized by symptoms such as cramping, diarrhea, etc. following the consumption of dairy products)
Турецкий язык - Английский Язык
(Tıp) Süt Şekeri (Laktoz-lactose). Vücut Laktozu galactose(galaktoz) ve glucose(Glikoz)a çevirir

Связанные Термины

Lactose Intolerance
(Tıp) Laktoz hassasiyeti.Süt şekerini (Laktoz) sindirememe hali. Vücut Laktaz enzimi (lactase enzyme) üretemediğinde bu rahatsızlık ortaya çıkar
Lactose Tolerance Test
(Tıp) Laktoz tolerans testi.Laktaz enzimi eksikliğini ölçen bir test. Hastaya Süt Şekeri(Laktoz)içeren bir sıvı içirilir.Sonra Hastadan alınan kan test edilir; Bu test Kandaki süt şekeri miktarını ölçer
lactose

    Расстановка переносов

    lac·tose

    Турецкое произношение

    läktōs

    Произношение

    /ˈlaktōs/ /ˈlæktoʊs/

    Этимология

    [ 'lak-"tOs, -"tOz ] (noun.) 1858. International Scientific Vocabulary.
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