ekşimiş, kokmuş, küflü (yağ)

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{s} rancid
used of decomposing oils or fats; "rancid butter"; "rancid bacon"
If butter, bacon, or other oily foods are rancid, they have gone bad and taste old and unpleasant. Butter is perishable and can go rancid. oily or fatty food that is rancid smells or tastes unpleasant because it is no longer fresh (rancidus, from rancere )
Being rank in taste or smell
Offensive
containing products of decomposed fatty acids often caused by oxidation; these yield off-flavor and odors
A taste fault giving the coffee brew a highly displeasing taste The rancid flavor of a roasted coffee is caused by the oxidation of the fats
Having a rank smell or taste, from chemical change or decomposition; musty; as, rancid oil or butter
smelling of fermentation or staleness
{s} spoiled, rotten, decomposed; moldy, musty, mildewed
used of decomposing oils or fats; "rancid butter"; "rancid bacon
ekşimiş, kokmuş, küflü (yağ)
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