aubergines

listen to the pronunciation of aubergines
Английский Язык - Турецкий язык

Определение aubergines в Английский Язык Турецкий язык словарь

aubergine
(isim) patlıcan
aubergine
i., İng. patlıcan
aubergine
(Botanik, Bitkibilim,Gıda) patlıcan
stuffed aubergines
(Gıda) patlıcan dolması
Английский Язык - Английский Язык
plural of aubergine
aubergine
the fruit of this plant, eaten as a vegetable
aubergine
a dark purple colour; eggplant

aubergine colour:.

aubergine
Purple, vaguely egg shaped vegetable In the US called eggplant Another (Indian) word for eggplant or aubergine is brinjal
aubergine
egg-shaped vegetable having a shiny skin typically dark purple but occasionally white or yellow
aubergine
an Asian plant, Solanum melongena, cultivated for its edible purple, green, or white ovoid fruit
aubergine
a dark purple colour
aubergine
{i} plant of East Indian origin that bears an edible fruit; egg-shaped fruit of the eggplant that is eaten as a vegetable and is usually a dark purple color (British)
aubergine
French for Eggplant
aubergine
Purple fruit, used as a vegetable Also known as an eggplant
aubergine
Eggplant
aubergine
An aubergine is a vegetable with a smooth, dark purple skin
aubergine
hairy upright herb native to southeastern Asia but widely cultivated for its large glossy edible fruit commonly used as a vegetable
aubergine
The North American word for aubergine is eggplant While there are many varieties grown in Asian, the term Chinese eggplant refers to the narrow, purple variety that can be streaked with white (it looks somewhat like a purple zucchini) Interestingly, Asian recipes don't normally call for eggplant to be salted and degorged, as is the custom in western and European cooking *Back to the Asian Culinary Dictionary An ever-growing index of Asian ingredients and cooking terms, from Abalone to Wood Ears