Turkish - English
Definition of kahverengi tereyağı in Turkish English dictionary
- brown butter
- A preparation of unsalted butter in which the butterfat and milk solids are allowed to separate and brown over a heat, used in French pastry or as a sauce
- clarified butter browned slowly and seasoned with vinegar or lemon juice and capers
kahverengi tereyağı
Hyphenation
kah·ve·ren·gi te·re·ya·ğıPronunciation
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