Hyphenation
 baked po·ta·toTurkish pronunciation
 beykt pıteytōPronunciation
 /ˈbākt pəˈtāˌtō/ /ˈbeɪkt pəˈteɪˌtoʊ/
Etymology
 [ 'bAk ] (verb.) before 12th century. Middle English, from Old English bacan; akin to Old High German bahhan to bake, Greek phOgein to roast.