soybean

Englisch - Türkisch

Definition von soybean im Englisch Türkisch wörterbuch

{i} soya

Tavuk, ton balığı ve soya fasulyesi iyi protein kaynaklarıdır. - Chicken, tuna and soybeans are good sources of protein.

Mayalanmış soya fasulyesi kokusu onu iğrendirir. - The smell of fermented soybeans sickens him.

soya fasulye

Tom soya fasulyesi fiyatlarının neden düştüğünü merak ediyordu. - Tom wondered why soybean prices were dropping.

Mayalanmış soya fasulyesi kokusu onu iğrendirir. - The smell of fermented soybeans sickens him.

{i} soya fasulyesi

Tom soya fasulyesi fiyatlarının neden düştüğünü merak ediyordu. - Tom wondered why soybean prices were dropping.

Tavuk, ton balığı ve soya fasulyesi iyi protein kaynaklarıdır. - Chicken, tuna and soybeans are good sources of protein.

kabuksuz soya fasulyesi

soya

{i} soya fasulyesi

soya

{i} soya

Englisch - Englisch

Definition von soybean im Englisch Englisch wörterbuch: A legume plant (scientific name Glycine max), commonly cultivated for human and animal consumption and as a nitrogen-fixing ground cover; The edible seed of this plant; Soybeans are the same as soya beans. Annual legume (Glycine max, or G. soja) of the pea family (see legume) and its edible seed. The soybean plant has an erect, branching stem, white to purple flowers, and one to four seeds per pod. It was probably derived from a wild plant of East Asia, where it has been cultivated for some 5,000 years. Introduced into the U.S. in 1804, it began to be farmed widely as a livestock feed in the 1930s, and the U.S. is now the world's foremost soybean producer. Economically the world's most important bean, the soybean provides vegetable protein for millions of people and ingredients for hundreds of chemical products, including paints, adhesives, fertilizers, insect sprays, and fire-extinguisher fluids. Because soybeans contain no starch, they are a good source of protein for diabetics. Processed for food, soybean oil is made into margarine, shortening, and vegetarian cheeses and meats. Soybean meal serves as a high-protein meat substitute in many food products, including baby foods. Other food products include soybean milk, tofu, salad sprouts, and soy sauce; erect bushy hairy annual herb having trifoliate leaves and purple to pink flowers; extensively cultivated for food and forage and soil improvement but especially for its nutritious oil-rich seeds; native to Asia; most highly proteinaceous vegetable crop known; a source of oil; used for forage and soil improvement and as food; {i} leguminous annual herb native to southeast Asia (grown to improve soil, to provide forage for livestock and for its nutritious seeds); nutritious edible seed of the soybean plant; soya
soybean rust: A fungal disease of soybeans and other legumes
soybean future: soybeans bought or sold at an agreed price for delivery at a specified future date
soybean meal: meal made from soybeans
soybean oil: {i} light yellow oil extracted from soybean (used also in varnishes and paints, printing ink and soap); soy oil, edible food oil
soybean oil: oil from soya beans
field soybean: seeds used as livestock feed
green soybean: seeds shelled and cooked as lima beans
soybeans: plural of soybean