black pepper

listen to the pronunciation of black pepper
İngilizce - Türkçe
karabiber
biber

Tom Mary'nin kara biberi nereden alacağını bildiğini düşündü. - Tom thought Mary knew where to buy black pepper.

İlgili Terimler

powdered black pepper
(Gıda) toz karabiber
ground black pepper
(Gıda) Çekilmiş karabiber, toz karabiber

Due to modern technology, a tremendous amount of research and product development our ground black pepper has all the flavor of black pepper ground fresh at the table.

İngilizce - İngilizce
The seeds (peppercorns) of the plant Piper nigrum which is commonly used as a spice. Usually but not always used ground or crushed. Pepper corns also come in forms that produce white pepper and several other varieties
climber having dark red berries (peppercorns) when fully ripe; southern India and Sri Lanka; naturalized in northern Burma and Assam
Kali mirch Spices
pungent spice ground from the dried berry of the pepper plant
Black pepper is pepper which is dark in colour and has been made from the dried berries of the pepper plant, including their black outer cases. The small, dark, unripe fruit of the pepper plant (Piper nigrum), used whole or ground as a pungent spice. pepper made from crushed seeds from which the dark outer covering has not been removed white pepper. or pepper Perennial, woody climbing vine (Piper nigrum) of the family Piperaceae, native to India; also, the hotly pungent spice made from its berries. One of the earliest spices known, pepper is probably the most widely used spice in the world today. It early became an important article of overland trade between India and Europe. The plant is cultivated throughout Indonesia and has been introduced into tropical areas elsewhere. It has broad, shiny leaves and dense, slender spikes of small flowers. The small berrylike fruits are called peppercorns. See also pepper
Muscle relaxant
pepper that is ground from whole peppercorns with husks on
(Encouraging)
Green, white, and black peppercorns all come from the berries of the Piper nigrum plant; black peppercorns are the strongest of the three varieties Preground black pepper is sold is sold cracked and coarsely or finely ground, but loses its flavor quickly and should be stored in a cool dark place for no more than 3 months Freshly ground black pepper is far superior
pimienta
black pepper

    Heceleme

    black Pep·per

    Türkçe nasıl söylenir

    bläk pepır

    Telaffuz

    /ˈblak ˈpepər/ /ˈblæk ˈpɛpɜr/

    Etimoloji

    [ 'blak ] (adjective.) before 12th century. Middle English blak, from Old English blæc; akin to Old High German blah black, and probably to Latin flagrare to burn, Greek phlegein.