sourdough(a)

listen to the pronunciation of sourdough(a)
الإنجليزية - التركية

تعريف sourdough(a) في الإنجليزية التركية القاموس.

sourdough
(Gıda) ekşi maya
sourdough
(Gıda) ekşi hamur
sourdough
maden arayıcısı
sourdough
{i} maya

Tostun için ne tür ekmek istersin? Beyaz, buğday, maya ya da çavdar. - What kind of bread would you like for your toast? White, wheat, sourdough, or rye?

sourdough
{i} hamur mayası
sourdough
{i} maden arayıcısı (alaska)
الإنجليزية - الإنجليزية
leavened with a small amount of fermented dough; "sourdough bread
sourdough
An old-timer, especially in Alaska. From the distinctive pouches of bread starter worn on a belt or around the neck by experienced prospectors during the Klondike Gold Rush

The troops went for those fresh tomatoes like sourdoughs going for gold in the Klondike..

sourdough
Dough, leavened with yeast that produce acids giving a sour taste
sourdough
A permanent resident of the territory. Someone who has lived in the Yukon during all four seasons
sourdough
Describing something made from dough that was leavened with yeast that produce acids giving a sour taste
sourdough
An Alaskan old timer
sourdough
a settler or prospector (especially in western United States or northwest Canada and Alaska)
sourdough
uncooked dough (=bread mixture) that is left to ferment before being used to make bread
sourdough
The miners of the Gold Rush era carried sourdough starter to mix with their flour to make bread, bisquits, pan cakes, etc They called themselves "Sourdoughs " The old time definition of a Sourdough was: one who had peed in the Yukon, slept with a squaw, and killed a bear In these more politically correct times, the definition is: one who has spent at least a year in Alaska
sourdough
A culture of natural leavens (natural yeast and lactobacilli) used as leavening
sourdough
{i} leavening agent; bread made from this leaven
sourdough
leavened with a small amount of fermented dough; "sourdough bread"
sourdough
a settler or prospector (especially in western United States or northwest Canada and Alaska) a leaven of dough in which fermentation is active; used by pioneers for making bread
sourdough
a leaven of dough in which fermentation is active; used by pioneers for making bread
sourdough
Dough, or something baked from such dough, leavened with yeast that produce acids giving a sour taste
sourdough(a)
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