lobster thermidor

listen to the pronunciation of lobster thermidor
الإنجليزية - التركية
(Gıda) istakoz thermidor
ıstakoz yahni
ıstakoz etiyle mantardan yapılmış  yahni
الإنجليزية - الإنجليزية
A creamy, cheesy mixture of cooked lobster meat, egg yolks, and brandy or sherry, stuffed into a lobster shell, and optionally served with an oven-browned cheese crust
diced lobster mixed with Mornay sauce placed back in the shell and sprinkled with grated cheese and browned