kokmuş şey

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Турецкий язык - Английский Язык
putrefaction
the act of causing to rot; the anaerobic splitting of proteins by bacteria and fungi with the formation of malodorous, incompletely oxidized products
the state of being rotted
rotted material
{n} a rotting state, rottenness
decay usually accompanied by an offensive odor
Microbial infestation of body tissues after death
the anaerobic splitting of proteins by bacteria and fungi with the formation of foul-smelling incompletely oxidized products
biological decomposition of organic matter accompanied by the production of a foul-smell associated with anaerobic condition
Biological decomposition of organic matter, with the production of ill-smelling and tasting products, associated with anaerobic (no oxygen present) conditions
decomposition of organic matter; especially protiens, by the action of bacteria, resulting in the formation of foul-smelling compounds
Biological decomposition of organic matter; associated with anaerobic conditions
biological decom- position of organic matter, with the production of ill- smelling and
decomposition
{i} decomposition, rotting, decay
The act or the process of putrefying; the offensive decay of albuminous or other matter
Putrefaction is the process of decay. the lingering stench of putrefaction
(biology) decaying caused by bacterial or fungal action
biological decom- position of organic matter, with the production of ill- smelling and tasting products, associated with anaerobic (no oxygen present) conditions
The decomposition in the can resulting from bacterial attack on a coating material
The condition of being putrefied; also, that which putrefied