jelly and jam

listen to the pronunciation of jelly and jam
Английский Язык - Английский Язык
Thick preserves made from fruit and sugar. Jelly is semitransparent, consisting of the strained juice of various fruits (occasionally vegetables), singly or in combination, that is sweetened, slowly simmered, and congealed, often with the aid of pectin or gelatin. Jam differs from jelly in its inclusion of fruit pulp or whole fruit; whole-fruit jam is sometimes called preserve. Fruit jellies and jams are eaten on breakfast breads and in sandwiches and accompany the scones and other baked goods of the British tea meal. Vegetable and herb jellies traditionally complement lamb and other meat dishes
jelly and jam

    Расстановка переносов

    jel·ly and jam

    Турецкое произношение

    celi ınd cäm

    Произношение

    /ˈʤelē ənd ˈʤam/ /ˈʤɛliː ənd ˈʤæm/

    Слово дня

    dissert
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