earthen ware

Английский Язык - Турецкий язык

Определение earthen ware в Английский Язык Турецкий язык словарь

Связанные Термины

earthenware

seramik

earthenware

çömlek

earthenware

çanak

earthenware

toprak

earthenware

toprak kap

earthenware

{i} toprak çanak çömlek

earthenware

(isim) toprak çanak çömlek

earthenware

{i} çanak çömlek

earthenware

toprak işi

earthenware

{s} topraktan yapılmış, toprak

Английский Язык - Английский Язык

Определение earthen ware в Английский Язык Английский Язык словарь

Связанные Термины

earthenware

anything made of clay and baked in a kiln or dried in the sun

earthenware

Earthenware bowls, pots, or other objects are made of clay that is baked so that it becomes hard. earthenware pots. = terracotta

earthenware

Dishes post and the like made of a coarse grade of baked clay, porous clay

earthenware

A non-vitrified (porous) ceramic, kiln-hardened at 850°C-1000°C, synonymous with "pottery" Requires glazing to become non-porous

earthenware

An opaque, semi-porous ceramic made from clay and other compounds

earthenware

{i} pottery made of clay

earthenware

clayware fired at low temperatures producing a heavy, porous, opaque body

earthenware

Tan or reddish pottery fired at a low temperature, below 1100C In an unglazed form, its porosity prevents it from holding liquids

earthenware

> Earthenware is the most porous of the three main types of ceramic ware, having a porosity of more than 5% after firing Most of the clays used to make earthenware are only suitable for firing to a relatively low temperature, between 800-1100oC After firing the ceramics are permeable, and vessels are therefore frequently glazed The most common glazes used on Chinese earthenwares are lead-fluxed glazes In China, earthenwares are designated tao to differentiate them from high-fired wares such as stoneware or porcelain

earthenware

See Crockery, Pottery, Stoneware, and Porcelain

earthenware

bodies fired at temperatures below cone 1 (2110oF) that remain somewhat porous and open in structure   The vast majority of the world's pottery has been earthenware because of the wide prevalence of earthenware clays and the relative ease of reaching the necessary kiln temperature   Two examples are terra cotta and whiteware (sometimes referred to as talc body)

earthenware

(German-Irdenware, Topferware) - A colored mass that is porous (absorbs liquid) until is is glazed It is fired at a temperature around 1,000°C

earthenware

- porous ceramic material fired to only about 800°C (1500°F); sometimes made impervious to liquids by the addition of a lead glaze, as in Hafner ware and folk pottery; see stoneware

earthenware

Tan or reddish pottery fired at a low temperature, In an unglazed form, its porosity prevents it from holding liquids

earthenware

The oldest form of dinnerware Contains a number of impurities, making it fragile and absorbent

earthenware

white, tan, or reddish pottery fired at a low temperature Also any type of clay which has a low firing range

earthenware

Pots that are porous when unglazed Usually fired at low temperatures Earthenware is softer and more easily damaged than stoneware Example

earthenware

Vessels and other utensils, ornaments, or the like, made of baked clay

earthenware

clays are formed by the weathering of local rock formations but some are glacial in origin They are usually red or tan in color Earthenware clays are primarily used in the manufacturing of bricks and industrial tiles since a fairly strong bond is formed at moderate temperatures (below 2000 degrees F)

earthenware

A basic, inexpensive form of pottery

earthenware

clay fired at a low kiln temperature around 800–1,100°C Earthenware is not very strong and is porous

earthenware

A clay fired at low temperatures (cone 010-02) where it does not develop maturity (vitrify) Earthenwares are porous and therefore not as strong as stonewares and porcelains (sintering is the primary particle bonding mechanism) Earthenware glazes are usually very bright colored and if the glazes are properly fitted, earthenware can be quite strong and functional Terra Cotta is a special type of earthenware where red burning clay is used

earthenware

Earthenware objects are referred to as earthenware. colourful Italian china and earthenware. = terracotta. an earthenware pot, bowl etc is made of very hard baked clay. Pottery that has been fired at low heat and is slightly more porous and coarser than stoneware and porcelain. For practical and decorative purposes, it is usually glazed. The earliest known pottery, a soft earthenware excavated at a Neolithic settlement in Turkey, is thought to be about 9,000 years old. Earthenware is still widely used for cooking, freezing, and serving. See also creamware

earthenware

a type of clayware fired at comparatively low temperatures producing a heavy porous body that is opaque, not as strong as china, and lacking that product's resonance Because earthenware dinnerware is in the low- and medium-price brackets and lends itself to a variety of decorative styles and methods, it is well suited for everyday use

earthenware

ceramic ware made of porous clay fired at low heat

earthenware

A type of claybody usually associated with low-fired ceramics Earthenware tends to be more porous than higher fired clays The relatively low physical hardness of both the clay and the glaze tend to make earthenware less durable then higher fired claybodies and less appropriate a choice for functional pieces See also stoneware, porcelain

Расстановка переносов

earth·en Ware

Турецкое произношение

ırthın wer

Произношение

/ˈərᴛʜən ˈwer/ /ˈɜrθən ˈwɛr/