chop-suey

Английский Язык - Турецкий язык

Определение chop-suey в Английский Язык Турецкий язык словарь

Suey chop

Английский Язык - Английский Язык

Определение chop-suey в Английский Язык Английский Язык словарь

Связанные Термины

chop-suey greens

succulent and aromatic young dark green leaves used in Chinese and Vietnamese and Japanese cooking grown for its succulent edible leaves used in Oriental cooking

chop suey

A stir-fried vegetable dish, served with pieces of beef or pork in a semi-thick sauce, and often soy sauce

chop suey

Steamed bean sprouts served in a semi-thick sauce, and mixed with a choice of meat and/or vegetables

chop suey

It consists typically of bean sprouts, onions, mushrooms, etc

chop suey

Chop suey is a Chinese-style dish that consists of meat and vegetables that have been stewed together. a Chinese dish of meat and vegetables, served with rice (shap sui )

chop suey

A mélange served in Chinese restaurants to be eaten with rice, noodles, etc

chop suey

and sliced meats, fried and flavored with sesame oil

chop suey

{i} Chinese dish of shredded meat and mixed vegetables (bean sprouts, bamboo shoots, onions, mushrooms) seasoned with garlic and ginger and soy sauce

chop suey

meat or fish stir-fried with vegetables (e g , celery, onions, peppers or bean sprouts) seasoned with ginger and garlic and soy sauce; served with rice; created in the United States and frequently served in Chinese restaurants there

chop suey

meat or fish stir-fried with vegetables e

chop suey

celery, onions, peppers or bean sprouts seasoned with ginger and garlic and soy sauce; served with rice; created in the United States and frequently served in Chinese restaurants there

Турецкое произношение

çäpsui

Произношение

/ˈʧäpˈso͞oē/ /ˈʧɑːpˈsuːiː/