vanilin

listen to the pronunciation of vanilin
Türkisch - Englisch
vanillin
Synthetic compound used as a substitute for the extract of the vanilla bean
Just a fancy, scientific way of saying vanilla
A substitute for natural vanilla produced synthetically as a byproduct of the paper industry and treated with chemicals Vanillin is used to flavor some chocolate and candies Synthetic vanillin is easily detected because it tastes artificial
It is extracted from vanilla pods, and is also obtained by the decomposition of coniferin, and by the oxidation of eugenol
{i} crystalline compound obtained from the vanilla plant or synthetically manufactured that is used in perfumes and flavoring
The name of a chemical compound, 4-hydroxy-3-methoxybenzaldehyde, which is the primary constituent of vanilla
a crystalline compound found in vanilla beans and some balsam resins; used in perfumes and flavorings
A natural tanning accelerator that reacts with skin proteins under the influence of heat and light to produce a tan A white crystalline aldehyde having a burning taste and characteristic odor of vanilla It is extracted from vanilla pods, and is also obtained by the decomposition of coniferin, and by the oxidation of eugenol In flavor formulations, vanillin is used widely either as a sweetener or as a flavor exhauster, not only in imitation vanilla flavor, but also in butter, chocolate, all types of fruit and tutti-frutti flavors, root-beer, cream-soda etc Vanillin itself has some bacteriostatic properties and has, therefore, been used in formulations to treat dermatitis
A white crystalline aldehyde having a burning taste and characteristic odor of vanilla
Component contributed by oakwood barrel staves Considered to add a degree of "sweetness" to red wines when present in barely detectable amounts, so adding to a desirably complex style prized by connoisseurs
sıvı vanilin
(Tarım) liquid vanillin