artichoke.

listen to the pronunciation of artichoke.
İngilizce - Türkçe
yaban enginarı
enginar

Tom hiç enginar yemediğini söylüyor. - Tom says that he has never eaten an artichoke.

bot Cynara cardunculus wild artichoke yabani deve dikeni
yıldız kökü prickly artichoke kenger
Cynara scolymus Jerusalem artichoke beyaz yerelması
(isim) enginar
İngilizce - İngilizce
{n} a garden vegetable, a sunflower
1. Artichokes or globe artichokes are round green vegetables that have fleshy leaves arranged like the petals of a flower. see also Jerusalem artichoke. Large, coarse, herbaceous, thistlelike perennial plant (Cynara scolymus) of the composite family. The thick edible scales and bottom part (heart) of the immature flower heads are a culinary delicacy. The artichoke is native to the Mediterranean and is cultivated extensively in other regions with rich soil and a mild, humid climate. The Jerusalem artichoke is a tuber and does not resemble the artichoke
A name shared by three unrelated plants: the globe artichoke, Jerusalem artichoke and Chinese (or Japanese) artichoke Considered the true artichoke, the globe artichoke is cultivated mainly in California's mid-coastal region It is the bud of a large plant from the thistle family and has tough, petal shaped leaves The tender base of the leaves and the heart are the edible portions They are available year-round, with the peak season March through May Buy deep green, heavy for their size artichokes with a tight leaf formation
{i} plant with an edible flower head
Mediterranean thistlelike plant widely cultivated for its large edible flower head
The Cynara scolymus, a plant somewhat resembling a thistle, with a dilated, imbricated, and prickly involucre
The head (to which the name is also applied) is composed of numerous oval scales, inclosing the florets, sitting on a broad receptacle, which, with the fleshy base of the scales, is much esteemed as an article of food
a thistle-like flower head with edible fleshy leaves and heart
a thistle-like flower head with edible fleshy leaves and heart Mediterranean thistlelike plant widely cultivated for its large edible flower head
a type of vegetable (see Jerusalem artichoke and globe artichoke)
an edible plant related to the thistle
See Jerusalem artichoke
This name is shared by three unrelated plants: the globe, Jerusalem, and Chinese artichokes The globe artichoke is considered the true artichoke and is cultivated in California Buy deep green artichokes with a tight leaf formation