brochette

الإنجليزية - التركية

تعريف brochette في الإنجليزية التركية القاموس.

(Gıda) küçük kebap şişi

الإنجليزية - الإنجليزية

تعريف brochette في الإنجليزية الإنجليزية القاموس.

small skewer or spit on which small pieces of meat, fish or vegetables are roasted or broiled

food cooked on such a device

Food broiled or roasted on a small skewer or spit

A small skewer or spit used to broil or roast meat, fish, or vegetables

A skewer Food cooked "en brochette" is cooked on a skewer

[French] A skewer Food cooked "en brochette" is cooked on a skewer

A small spit or skewer

Cut-up pieces (meat, onions, etc ) threaded on skewers and cooked over an open fire

Skewer used for grilling chunks of meat, fish and vegetables over charcoal or under a grill

(1) Small portions of meat, chicken liver, or seafood that is cooked on a skewer (usually sautéed or grilled) Food cooked "en brochette" is cooked on a skewer Also known as kabob, a la broche, or shish ka bob It is derived from the word "broche," meaning "pointed tool " (2) Brochette is also used by confectioners to thread fruit in before candying them

{i} small skewer; clip, clasp

Food grilled on a skewer Broil To cook food using an overhead source of heat

الواصلة

bro·chette

علم أصول الكلمات

[ brO-'shet ] (noun.) 15th century. French diminutive of broche, a spit