Etymology: [ 'mEt ] (noun.) before 12th century. From Old English mete, cognate with Old High German maz (“food”), Latin madere (“to be wet”), Greek μαστός (mastos, “wet, breast”).
et, zevk, meat, yenecek et, yemek, özlü, dolgun, önemli konu, öz, yi yecek şey, meat and drink to him onun için gıda kadar lüzumlu şey, dili en büyük zevk, Et. kanala dikiş koyma ameliyesi, yenecek et et, temel meat loaf rulo köfte, meat and potatoes önemli olan, meat packing toptan kasap işi, etler, etsiz, (sıfat) etsiz,
1
et isim
ts
2
zevk isim
ts
3
meat
ts
4
yenecek et
ts
5
yemek
ts
6
özlü
ts
7
dolgun
ts
8
önemli konu
ts
9
öz
ts
10
yi yecek şey
ts
11
meat and drink to him onun için gıda kadar lüzumlu şey
Any relatively thick, solid part of a fruit, nut etc, The penis, The flesh of an animal used as food, A meal, Food, for animals or humans, especially solid food. See also meat and drink, A type of food, a dish, A type of meat, by anatomic position and provenance, The best or most substantial part of something, A meathead, A totem; metonymy for its owner(s), The sweet spot of a bat or club (in cricket, golf, baseball etc.), mete, carne, flesh; flesh of animals used as food; essence, main point, Food that comes from the muscle or other part of an animal, Volume or substance, The flesh of animals used as food; esp, animal muscle; as, a breakfast of bread and fruit without meat, Meathead, the choicest or most essential or most vital part of some idea or experience; "the gist of the prosecutor's argument"; "the heart and soul of the Republican Party"; "the nub of the story", the inner and usually edible part of a seed or grain or nut or fruit stone; "black walnut kernels are difficult to get out of the shell", 1. Meat is flesh taken from a dead animal that people cook and eat. Meat and fish are relatively expensive. imported meat products. a buffet of cold meats and salads. see also luncheon meat, red meat, white meat. Flesh and other edible parts of animals, particularly mammals, used for food. Not only the muscles and fat but also organs such as the liver, kidney, and heart are consumed as meat. Meat is valued as a complete-protein food, containing all the amino acids necessary for the human body. It is digested slowly, largely because of the presence of fats. Worldwide, pork is the most widely consumed meat; beef is second. Mutton and lamb, goat, venison, and rabbit are other common meats. The U.S. produces and consumes about a third of the world's meat, while much of the world's population eats little if any meat, though it is generally prized, the flesh of animals (including fishes and birds and snails) used as food, To supply with food, Specifically, dinner; the chief meal, Food, in general; anything eaten for nourishment, either by man or beast, A type of meat, The best part of something, a totem, Hence, the edible part of anything; as, the meat of a lobster, a nut, or an egg, Any sort of flesh, The sweet spot, Without meat; vegetarian, Having no meat; without food, lacking meat; "meatless days, Plural of meat,
21
Any relatively thick, solid part of a fruit, nut etc - "The apple looked fine on the outside, but the meat was not very firm."
ts
22
The penis
ts
23
The flesh of an animal used as food - "While people who eat no meat at all are identified and identifiable as vegetarians, there is no commonly accepted term for people who eat it only a couple of times a week and are selective about its quality."
ts
24
A meal - "And hit cam to passe, thatt Jesus satt at meate in his housse."
ts
25
Food, for animals or humans, especially solid food. See also meat and drink - "The way she said ‘dinner’ and the way she said ‘champagne’ gave meat and liquid their exact difference ."
ts
26
A type of food, a dish - "Sir Palomydes entyrde into the castell; and within a whyle he was served with many dyverse metys."
ts
27
A type of meat, by anatomic position and provenance - "The butchery's profit rate on various meats varies greatly"
ts
28
The best or most substantial part of something - "We recruited him right from the meat of our competitor."
ts
29
A meathead - "Throw it in here, meat."
ts
30
A totem; metonymy for its owner(s) - "That’s a beautiful goanna. . He’s my meat, can’t eat him."
ts
31
The sweet spot of a bat or club (in cricket, golf, baseball etc.) - "He hit it right on the meat of the bat."
ts
32
mete
ts
33
carne
ts
34
flesh; flesh of animals used as food; essence, main point isim
ts
35
Food that comes from the muscle or other part of an animal
ts
36
Volume or substance
ts
37
The flesh of animals used as food; esp
ts
38
animal muscle; as, a breakfast of bread and fruit without meat
ts
39
Meathead
ts
40
the choicest or most essential or most vital part of some idea or experience; "the gist of the prosecutor's argument"; "the heart and soul of the Republican Party"; "the nub of the story"
ts
41
the inner and usually edible part of a seed or grain or nut or fruit stone; "black walnut kernels are difficult to get out of the shell"
ts
42
1. Meat is flesh taken from a dead animal that people cook and eat. Meat and fish are relatively expensive. imported meat products. a buffet of cold meats and salads. see also luncheon meat, red meat, white meat. Flesh and other edible parts of animals, particularly mammals, used for food. Not only the muscles and fat but also organs such as the liver, kidney, and heart are consumed as meat. Meat is valued as a complete-protein food, containing all the amino acids necessary for the human body. It is digested slowly, largely because of the presence of fats. Worldwide, pork is the most widely consumed meat; beef is second. Mutton and lamb, goat, venison, and rabbit are other common meats. The U.S. produces and consumes about a third of the world's meat, while much of the world's population eats little if any meat, though it is generally prized
ts
43
the flesh of animals (including fishes and birds and snails) used as food
ts
44
To supply with food
ts
45
Specifically, dinner; the chief meal
ts
46
Food, in general; anything eaten for nourishment, either by man or beast
ts
47
A type of meat
ts
48
The best part of something
ts
49
a totem
ts
50
Hence, the edible part of anything; as, the meat of a lobster, a nut, or an egg
Some etymologies, pronunciations, function and usage date content for the English translation portion are from Merriam-Webster Online at www.Merriam-Webster.com. Thanks to Online Yunanca Dil Eğitimi for providing some parts of online greek dictionary. To contribute more resources please contact us. Visuals(images) are provided by Google Image Search API. Some parts of the dictionary is contributed by many users, thank you! The content on this site is for informational purposes only. Bu aramada MEAT kelimesinin sözlük anlamı ve eşanlamı nedir, nasıl okunur hakkında bilgi verilmektedir. MEAT kelimesinin etimolojik ve eşanlamları ile ilgili açıklamalar ve bilgiler eksiksiz ve hatasız olarak anılmamalıdır. Burada yer alan MEAT kelimesi ile ilgili tüm açıklamalar bilgi amaçlıdır. Eksik ve hatalı çevirileri lütfen bildiriniz.