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thyme honey
wild thyme
 
thymeadd into favorites/taɪm/
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Etymology: [ 'tIm also 'thIm ] (noun.) 14th century. From Ancient Greek θύμον (thumon).

kekik, Thymus serpyllum, dağ kekiği, Thymus vulgaris, garden thyme kekik, (isim) kekik, Kekik otu, wild thyme yabani kekik,

1 kekik     ts
2 Thymus serpyllum     ts
3 dağ kekiği  Gıda     ts
4 Thymus vulgaris     ts
5 garden thyme kekik     ts
6 (isim) kekik     ts
7 Kekik otu  Tıp     ts
8 wild thyme yabani kekik     ts
 

virginity, chastity, Any plant of the labiate genus Thymus, such as the garden thyme, Thymus vulgaris, a warm, pungent aromatic, that is much used to give a relish to seasoning and soups, A grayish green herb, thyme has minty, light flavor Recipe: Tomato Gravy, Type: Herb (leaves or ground) Description: Garden thyme (most common) is a bush with gray-green leaves, member of the mint family Flavor: Pungent, minty, tea-like Uses: Fish, meats, poultry, soups (see bouquet garni), vegetables (eggplants, mushrooms, potatoes and summer squash), Thyme oil is beneficial to both the skin and hair as it increases circulation improving skin tone and stimulating the scalp In addition, it helps regulate oily skin minimizing shininess and blemishes, - Clusters of tiny green leaves on a thin, woody stem Most common variety for cooking is English thyme Other varieties include lemon thyme and caraway thyme It has a subtle pine and lemon and spice flavor It is versatile and widely complementary, but can overwhelm delicate foods Use liberally but carefully, Antiseptic, toner, Botanical properties are antiseptic, tonic, antibacterial and deodorizing Often used in toothpaste, mouthwashes, perfumes and soap, Two popular members of this mint family herb are "garden thyme" and "wild thyme " Both varieties are used widely in cooking and to season vegetables, meats, poultry, fish, soups, and sauces It is the key ingredient to "bouquet garni ", aromatic plant of the mint family; aromatic leaves of the thyme plant used as a spice, Any plant of the labiate genus Thymus, leaves can be used as seasoning for almost any meat and stews and stuffings and vegetables any of various mints of the genus Thymus, Thyme is a type of herb used in cooking. a plant used for giving food a special taste (thym, from , from thymon, from thyein ). Pungent herb (Thymus vulgaris) of the mint family, native to southern Europe, the Mediterranean, Asia Minor, and Central Asia, and cultivated in North America. A small, low-growing shrub, it has small, curled leaves that give off a fragrant odour when crushed. The dried leaves and flowering tops are used to flavour a wide range of foods. Bees are fond of thyme, and Sicily's thyme honey has been famous for centuries. The essential oil has antiseptic and anesthetic properties and is used as an internal medicine; it is also used in perfumes and toothpastes, any of various mints of the genus Thymus, (Thymus) Menthaceous plant; a low subshrub; a common garden herb having aromatic leaves used for seasoning Miller's dictionary cautioned that the thyme "impoverishes the Ground much for nothing will succeed where Thyme has grown the preceding year ", (TIME) - Thyme is considered by many herbalists as the very nearly perfect useful herb There is believed to be about 100 species of thyme All thymes are wonderfully aromatic The Persians once nibbled fresh thyme as an appetizer Some ancients Greeks thought thyme gave person courage, leaves can be used as seasoning for almost any meat and stews and stuffings and vegetables, The garden thyme (Thymus vulgaris) is a warm, pungent aromatic, much used to give a relish to seasoning and soups,

9 virginity, chastity     ts
10 Any plant of the labiate genus Thymus, such as the garden thyme, Thymus vulgaris, a warm, pungent aromatic, that is much used to give a relish to seasoning and soups     ts
11 A grayish green herb, thyme has minty, light flavor Recipe: Tomato Gravy     ts
12 Type: Herb (leaves or ground) Description: Garden thyme (most common) is a bush with gray-green leaves, member of the mint family Flavor: Pungent, minty, tea-like Uses: Fish, meats, poultry, soups (see bouquet garni), vegetables (eggplants, mushrooms, potatoes and summer squash)     ts
13 Thyme oil is beneficial to both the skin and hair as it increases circulation improving skin tone and stimulating the scalp In addition, it helps regulate oily skin minimizing shininess and blemishes     ts
14 - Clusters of tiny green leaves on a thin, woody stem Most common variety for cooking is English thyme Other varieties include lemon thyme and caraway thyme It has a subtle pine and lemon and spice flavor It is versatile and widely complementary, but can overwhelm delicate foods Use liberally but carefully     ts
15 Antiseptic, toner     ts
16 Botanical properties are antiseptic, tonic, antibacterial and deodorizing Often used in toothpaste, mouthwashes, perfumes and soap     ts
17 Two popular members of this mint family herb are "garden thyme" and "wild thyme " Both varieties are used widely in cooking and to season vegetables, meats, poultry, fish, soups, and sauces It is the key ingredient to "bouquet garni "     ts
18 aromatic plant of the mint family; aromatic leaves of the thyme plant used as a spice  isim     ts
19 Any plant of the labiate genus Thymus     ts
20 leaves can be used as seasoning for almost any meat and stews and stuffings and vegetables any of various mints of the genus Thymus     ts
21 Thyme is a type of herb used in cooking. a plant used for giving food a special taste (thym, from , from thymon, from thyein ). Pungent herb (Thymus vulgaris) of the mint family, native to southern Europe, the Mediterranean, Asia Minor, and Central Asia, and cultivated in North America. A small, low-growing shrub, it has small, curled leaves that give off a fragrant odour when crushed. The dried leaves and flowering tops are used to flavour a wide range of foods. Bees are fond of thyme, and Sicily's thyme honey has been famous for centuries. The essential oil has antiseptic and anesthetic properties and is used as an internal medicine; it is also used in perfumes and toothpastes     ts
22 any of various mints of the genus Thymus     ts
23 (Thymus) Menthaceous plant; a low subshrub; a common garden herb having aromatic leaves used for seasoning Miller's dictionary cautioned that the thyme "impoverishes the Ground much for nothing will succeed where Thyme has grown the preceding year "     ts
24 (TIME) - Thyme is considered by many herbalists as the very nearly perfect useful herb There is believed to be about 100 species of thyme All thymes are wonderfully aromatic The Persians once nibbled fresh thyme as an appetizer Some ancients Greeks thought thyme gave person courage     ts
25 leaves can be used as seasoning for almost any meat and stews and stuffings and vegetables     ts
26 The garden thyme (Thymus vulgaris) is a warm, pungent aromatic, much used to give a relish to seasoning and soups     ts
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Sözlük . Dictionary . Wörterbuch . λεξικό . Diccionario . 字典 . словарь . Dictionnaire . القاموس . Dizionario . מילון . Matokeo . واژه نامه . 辞書
Some etymologies, pronunciations, function and usage date content for the English translation portion are from Merriam-Webster Online at www.Merriam-Webster.com. Thanks to Online Yunanca Dil Eğitimi for providing some parts of online greek dictionary. To contribute more resources please contact us. Visuals(images) are provided by Google Image Search API. Some parts of the dictionary is contributed by many users, thank you! The content on this site is for informational purposes only. Bu aramada thyme kelimesinin sözlük anlamı ve eşanlamı nedir, nasıl okunur hakkında bilgi verilmektedir. thyme kelimesinin etimolojik ve eşanlamları ile ilgili açıklamalar ve bilgiler eksiksiz ve hatasız olarak anılmamalıdır. Burada yer alan thyme kelimesi ile ilgili tüm açıklamalar bilgi amaçlıdır. Eksik ve hatalı çevirileri lütfen bildiriniz.

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