yakıcı, kurut/dağla, dağlamak, (kızgın demir gibi bir şey) (başka bir şeyi) yakmak, çok kurutup yakmak, tetik tulumbası, alazlamak, körletmek, hissini iptal etmek, kurumuş kuruyup sararmış, kızgın tavada çevirmek, yakmak, emniyet tetiği, kurumuş, kurutmak, kurumak, koterize etmek, kızartmak, kavurmak, sararmış, kuru, katılaştırmak (vicdan), (bir et parçasının yüzeyini) şöyle bir kızartmak, TETİK TULUMBASI:Bir silahta, tetik tertibatı tarafından serbest bırakılıncaya kadar ateşleme iğnesini veya horozu yerinde tutan kilit mandalı veya mandal, tüfek veya tabanca horozunun emniyet tetiği, yak, (isim) emniyet tetiği,
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yakıcı
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kurut/dağla
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sear
dağlamak
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sear
(kızgın demir gibi bir şey) (başka bir şeyi) yakmak fiil
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sear
çok kurutup yakmak
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sear
tetik tulumbası Askeri,Avcılık
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sear
alazlamak
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sear
körletmek
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sear
hissini iptal etmek
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sear
kurumuş kuruyup sararmış
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sear
kızgın tavada çevirmek
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sear
yakmak
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sear
emniyet tetiği
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sear
kurumuş
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sear
kurutmak
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sear
kurumak
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sear
koterize etmek
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sear
kızartmak
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sear
kavurmak
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sear
sararmış
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sear
kuru
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sear
katılaştırmak (vicdan) fiil
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sear
(bir et parçasının yüzeyini) şöyle bir kızartmak fiil
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sear
TETİK TULUMBASI:Bir silahta, tetik tertibatı tarafından serbest bırakılıncaya kadar ateşleme iğnesini veya horozu yerinde tutan kilit mandalı veya mandal Askeri
Present participle of sear, action of the verb to sear, cooking food quickly at high temperature, having a sensation of intense sudden heat, very hot; blistering or boiling, Searing is used to indicate that something such as pain or heat is very intense. She woke to feel a searing pain in her feet, burning, scorching, singeing, A searing speech or piece of writing is very critical. searing criticism, To char, scorch, or burn the surface of something with a hot instrument, A scar produced by searing, Part of a gun that retards the hammer until the trigger is pulled, make very hot and dry; "The heat scorched the countryside", The catch in a gunlock by which the hammer is held cocked or half cocked, (as in Searing Arrow) v To burn the surface of something with a heated instrument; to char or scorch To cauterize Sere or seared vegetation applies to withered crops, as might occur during a drought, become superficially burned; "my eyebrows singed when I bent over the flames", To brown meat quickly at a high temperature, To quickly brown the outside of meat at a high temperature Simmer: To cook in liquid close to the boiling point (bubbles form slowly and burst before reaching surface), (used especially of vegetation) having lost all moisture; "dried-up grass"; "the desert was edged with sere vegetation"; "shriveled leaves on the unwatered seedlings"; "withered vines", cause to wither or parch from exposure to heat; "The sun parched the earth", To brown the surface of meat by applying intense heat for a short period of time, Holds the firing pin in a cocked position against the compression of a spring until the trigger is activated, which allows the spring to drive the firing pin into the primer, scar or mark caused by a burn, scar, burn, brand; scorch, parch; harden, become callous or unfeeling; become parched or scorched, To burn (the surface of) to dryness and hardness; to cauterize; to expose to a degree of heat such as changes the color or the hardness and texture of the surface; to scorch; to make callous; as, to sear the skin or flesh, To wither; to dry up, make very hot and dry; "The heat scorched the countryside, Also used figuratively, Dry; withered; no longer green; applied to leaves, To sear something means to burn its surface with a sudden intense heat. Grass fires have seared the land near the farming village of Basekhai, parched, dry, withered, To brown meat quickly over high heat Meat may be seared under a broiler or in a skillet on top of the stove, v to brown the surface of a food quickly at high temperatures Seasoning: - mostly a combination of salt and white pepper The white pepper tastes different than black, is colourless, and blends well with many foods, If something sears a part of your body, it causes a painful burning feeling there. I distinctly felt the heat start to sear my throat. see also searing. The catch in a gunlock that keeps the hammer halfcocked or fully cocked. Variant of sere, To brown meat quickly by subjecting it to very high heat either in a skillet, under a broiler or in a very hot oven, Cook at a high temperature over direct heat until surface is brown, To brown the surface of food, usually meat, by exposing it to high heat for a comparatively short time, To brown the surface of meat by quick cooking over high heat in order to seal in the meat's juices, To brown the surface of food in fat over a high heat before finishing cooking by another method, in order to add flavour, To brown meat on all sides over high heat,
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Present participle of sear
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action of the verb to sear
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cooking food quickly at high temperature
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having a sensation of intense sudden heat
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very hot; blistering or boiling
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Searing is used to indicate that something such as pain or heat is very intense. She woke to feel a searing pain in her feet
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burning, scorching, singeing sıfat
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A searing speech or piece of writing is very critical. searing criticism
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sear
To char, scorch, or burn the surface of something with a hot instrument
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sear
A scar produced by searing
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sear
Part of a gun that retards the hammer until the trigger is pulled
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sear
make very hot and dry; "The heat scorched the countryside"
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sear
The catch in a gunlock by which the hammer is held cocked or half cocked
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sear
(as in Searing Arrow) v To burn the surface of something with a heated instrument; to char or scorch To cauterize Sere or seared vegetation applies to withered crops, as might occur during a drought
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sear
become superficially burned; "my eyebrows singed when I bent over the flames"
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sear
To brown meat quickly at a high temperature
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sear
To quickly brown the outside of meat at a high temperature Simmer: To cook in liquid close to the boiling point (bubbles form slowly and burst before reaching surface)
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sear
(used especially of vegetation) having lost all moisture; "dried-up grass"; "the desert was edged with sere vegetation"; "shriveled leaves on the unwatered seedlings"; "withered vines"
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sear
cause to wither or parch from exposure to heat; "The sun parched the earth"
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sear
To brown the surface of meat by applying intense heat for a short period of time
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sear
Holds the firing pin in a cocked position against the compression of a spring until the trigger is activated, which allows the spring to drive the firing pin into the primer
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sear
scar or mark caused by a burn isim
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sear
scar, burn, brand; scorch, parch; harden, become callous or unfeeling; become parched or scorched fiil
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sear
To burn (the surface of) to dryness and hardness; to cauterize; to expose to a degree of heat such as changes the color or the hardness and texture of the surface; to scorch; to make callous; as, to sear the skin or flesh
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sear
To wither; to dry up
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sear
make very hot and dry; "The heat scorched the countryside
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sear
Also used figuratively
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sear
Dry; withered; no longer green; applied to leaves
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sear
To sear something means to burn its surface with a sudden intense heat. Grass fires have seared the land near the farming village of Basekhai
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sear
parched, dry, withered sıfat
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sear
To brown meat quickly over high heat Meat may be seared under a broiler or in a skillet on top of the stove
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sear
v to brown the surface of a food quickly at high temperatures Seasoning: - mostly a combination of salt and white pepper The white pepper tastes different than black, is colourless, and blends well with many foods
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sear
If something sears a part of your body, it causes a painful burning feeling there. I distinctly felt the heat start to sear my throat. see also searing. The catch in a gunlock that keeps the hammer halfcocked or fully cocked. Variant of sere
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sear
To brown meat quickly by subjecting it to very high heat either in a skillet, under a broiler or in a very hot oven
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sear
Cook at a high temperature over direct heat until surface is brown
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sear
To brown the surface of food, usually meat, by exposing it to high heat for a comparatively short time
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sear
To brown the surface of meat by quick cooking over high heat in order to seal in the meat's juices
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sear
To brown the surface of food in fat over a high heat before finishing cooking by another method, in order to add flavour
Some etymologies, pronunciations, function and usage date content for the English translation portion are from Merriam-Webster Online at www.Merriam-Webster.com. Thanks to Online Yunanca Dil Eğitimi for providing some parts of online greek dictionary. To contribute more resources please contact us. Visuals(images) are provided by Google Image Search API. Some parts of the dictionary is contributed by many users, thank you! The content on this site is for informational purposes only. Bu aramada searing kelimesinin sözlük anlamı ve eşanlamı nedir, nasıl okunur hakkında bilgi verilmektedir. searing kelimesinin etimolojik ve eşanlamları ile ilgili açıklamalar ve bilgiler eksiksiz ve hatasız olarak anılmamalıdır. Burada yer alan searing kelimesi ile ilgili tüm açıklamalar bilgi amaçlıdır. Eksik ve hatalı çevirileri lütfen bildiriniz.
