tad, hava, lezzet vermek, lezzet ver, zevk, tat, tat vermek, lezzet katmak, tat veren şey, çeşni, lezzet, koku, çeşni vermek, i., f., İng., bak. flavor, tat katmak, tatlandırmak, lezzetlendirmek, lezzetlendir, tat duyusu, lezzetli bir tat, çeşni, (duyum olarak) tat, lezzet, çeşnisi, çeşit: Their ice cream comes in twenty flavors. Onların dondurmasının yirmi, çeşit, rayiha, flavorsome, flavorless tatsız, flavour, tat veya lezzet vermek, lezzetsiz, tat ver, İlaç olarak kullanılan bir şuruba tat veren etkisiz madde, flavory Iezzetli, flavorful, belirli bir nitelik, lezzetli şey, Iezzet, flavoring tat veren şey, -e çalmak, andırmak,
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tad isim
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hava isim
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lezzet vermek
ts
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lezzet ver
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zevk
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tat isim
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tat vermek fiil
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lezzet katmak fiil
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tat veren şey isim
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çeşni isim
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lezzet isim
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koku isim
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çeşni vermek fiil
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i., f., İng., bak. flavor
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tat katmak Arılık
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tatlandırmak
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lezzetlendirmek
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lezzetlendir
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flavor
tat duyusu
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flavor
lezzetli bir tat, çeşni isim
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flavor
(duyum olarak) tat, lezzet isim
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flavor
çeşnisi
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flavor
çeşit: Their ice cream comes in twenty flavors. Onların dondurmasının yirmi isim
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flavor
çeşit
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flavor
rayiha
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flavor
flavorsome
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flavor
flavorless tatsız
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flavor
flavour
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flavor
tat veya lezzet vermek
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flavor
lezzetsiz
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flavor
tat ver fiil
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flavor
İlaç olarak kullanılan bir şuruba tat veren etkisiz madde Tıp
A variety of tastes attributed to an object, The quality produced by the sensation of taste, The characteristic quality of something, A substance used to produce a taste. Flavouring, To add flavouring to something, In physics, a term used to name the six types of quarks (top, bottom, strange, charmed, up, and down) or three types of leptons (electron, muon, and tauon), A kind or type, A type of something, (physics) the kinds of quarks and antiquarks, If something is orange flavour or beef flavour, it is made to taste of orange or beef. salt and vinegar flavour crisps. now available in three new flavours, If you flavour food or drink, you add something to it to give it a particular taste. Flavour your favourite dishes with exotic herbs and spices Lime preserved in salt is a north African speciality which is used to flavour chicken dishes, The flavour of a food or drink is its taste. This cheese has a crumbly texture with a strong flavour I always add some paprika for extra flavour, fla·vour flavours flavouring flavoured in AM, use flavor, give tast, add flavor to; spice, scent; give a particular shade or mood to (also flavor), taste; particular or specific taste; something that adds taste, flavoring; characteristic taste; smell, aroma (also flavor), If something gives you a flavour of a subject, situation, or event, it gives you a general idea of what it is like. The book gives you a flavour of what alternative therapy is about. = taste. flavor to give something a particular taste or more taste, the general atmosphere of a place or situation and the effect that it has on people; "the feel of the city excited him"; "a clergyman improved the tone of the meeting"; "it had the smell of treason", In a pipe tobacco ‘flavour’ means the taste of the smoke, not the taste of the leaf itself, the sensations detected by the tongue which, with smell and texture, give food its taste, A characteristic that distinguishes different types ofhadrons and leptons withdifferent masses (apart from the neutrinos,which as far as we know, are massless), lend flavor to; "Season the chicken breast after roasting it", the taste experience when a savoury condiment is taken into the mouth, Property carried by both quarks and leptons that determines their weak interactions in a way analogous to that in which electric charge determines electromagnetic interactions It is, for example, flavour, which distinguished an up quark from a down quark; or an electron from a muon Apart from the neutrinos, which as far as we know are massless, particles with different flavour, have different masses, a term used to name the six types of quarks (top, bottom, strange, charmed, up, and down) or three types of leptons (electron, muon, and tauon), To add flavoring to (something), A substance used to produce a taste; flavoring, give taste, add flavor to; spice, scent; give a particular shade or mood to (also flavour), taste; particular or specific taste; something that adds taste, flavoring; characteristic taste; smell, aroma (also flavuor), The name used for the different quark types and the different lepton types The six flavors of quarks are up, down, strange, charm, bottom, top, in increasing order of mass The flavors of charged leptons are electron, muon and tau, again in increasing order of mass For each charged lepton flavor there is a corresponding neutrino flavor, The name used for the different quark types (up, down, strange, charm, bottom, top) and for the different lepton types (electron, muon, tau) For each charged lepton flavor there is a corresponding neutrino flavor In other words, flavor is the quantum number that distinguishes the different quark/lepton types Each flavor of quark and charged lepton has a different mass For neutrinos we do not yet know if they have a mass or what the masses are, How the wine tastes, Designation of one of six quark types-up, down, strange, charm, top and bottom-that determines how they are influenced by the weak nuclear force, Flavor is the overall perception of the coffee in your mouth Acidity, aroma, and body are all components of flavor It is the balance and homogenization of these senses that create your overall perception of flavor The following are typical flavor characteristics, The name used for the different quarks types (up, down, strange, charm, bottom, top) and for the different lepton types (electron, muon, tau) For each charged lepton flavor there is a corresponding neutrino flavor In other words, flavor is the quantum number that distinguishes the different quark/lepton types Each flavor of quark and charged lepton has a different mass For neutrinos we do not yet know if they have a mass or what the masses are, 1 The total impression of aroma, acidity, and body; if the impression is strong, fine and pleasant the coffee is described as "flavory" or flavorful, or it may ranked on a scale from poor, fair, good, to fine-flavored 2 Specific taste flavors may suggest spices, chocolate, nuts, or something less complimentary, such as straw, grass, earth, rubber, etc, A substance used to produce a taste. Flavoring, A description of the sensation aroused by taste testing In a fat or oil, a bland or neutral flavor is usually desired so that natural flavors of food will permeate, One of several types of conduit Each flavor serves a different purpose, No flavor - used as a food coloring, Flavor is the most ambiguous term of all Acidity has something to do with flavor, and so do body and aroma Some coffees simply have a fuller, richer flavor than others, whereas other coffees have an acidy tang, for instance, that tends to dominate everything else One can also speak of a distinctively flavored coffee, a coffee whose flavor characteristics stand out Of the three coffees I suggest that you sample, the Yemen Mocha is probably the most distinctive, the Mexican the least distinctive, and the Sumatran the richest The following are some terms and categories often used to evaluate flavor Some are obvious, many overlap, but all are useful, That quality which gives character to any of the productions of literature or the fine arts, Any natural or synthetic substance or substances used solely to impart a taste to a cosmetic product (From 21 CFR 700 3), That quality of anything which affects the taste; that quality which gratifies the palate; relish; zest; savor; as, the flavor of food or drink, That quality of anything which affects the smell; odor; fragrances; as, the flavor of a rose, To give flavor to; to add something (as salt or a spice) to, to give character or zest, That which imparts to anything a peculiar odor or taste, gratifying to the sense of smell, or the nicer perceptions of the palate; a substance which flavors, The combined sensations of tatse and aroma, A particular variety or type of something; it can be software or hardware, Attributes of food quality which the consumer evaluates with his/her senses of taste and smell,
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A variety of tastes attributed to an object - "What flavour of bubble gum do you enjoy?"
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The quality produced by the sensation of taste - "The flavour of this apple pie is delicious."
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The characteristic quality of something - "the flavour of an experience"
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A substance used to produce a taste. Flavouring - "Flavour was added to the pudding."
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To add flavouring to something
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In physics, a term used to name the six types of quarks (top, bottom, strange, charmed, up, and down) or three types of leptons (electron, muon, and tauon)
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A kind or type - "Debian is one flavour of the Linux operating system."
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A type of something
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(physics) the kinds of quarks and antiquarks
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If something is orange flavour or beef flavour, it is made to taste of orange or beef. salt and vinegar flavour crisps. now available in three new flavours
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If you flavour food or drink, you add something to it to give it a particular taste. Flavour your favourite dishes with exotic herbs and spices Lime preserved in salt is a north African speciality which is used to flavour chicken dishes
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The flavour of a food or drink is its taste. This cheese has a crumbly texture with a strong flavour I always add some paprika for extra flavour
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fla·vour flavours flavouring flavoured in AM, use flavor
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give tast, add flavor to; spice, scent; give a particular shade or mood to (also flavor) fiil
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taste; particular or specific taste; something that adds taste, flavoring; characteristic taste; smell, aroma (also flavor) isim
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If something gives you a flavour of a subject, situation, or event, it gives you a general idea of what it is like. The book gives you a flavour of what alternative therapy is about. = taste. flavor to give something a particular taste or more taste
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the general atmosphere of a place or situation and the effect that it has on people; "the feel of the city excited him"; "a clergyman improved the tone of the meeting"; "it had the smell of treason"
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In a pipe tobacco ‘flavour’ means the taste of the smoke, not the taste of the leaf itself
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the sensations detected by the tongue which, with smell and texture, give food its taste
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A characteristic that distinguishes different types ofhadrons and leptons withdifferent masses (apart from the neutrinos,which as far as we know, are massless)
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lend flavor to; "Season the chicken breast after roasting it"
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the taste experience when a savoury condiment is taken into the mouth
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Property carried by both quarks and leptons that determines their weak interactions in a way analogous to that in which electric charge determines electromagnetic interactions It is, for example, flavour, which distinguished an up quark from a down quark; or an electron from a muon Apart from the neutrinos, which as far as we know are massless, particles with different flavour, have different masses
ts
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flavor
a term used to name the six types of quarks (top, bottom, strange, charmed, up, and down) or three types of leptons (electron, muon, and tauon)
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flavor
To add flavoring to (something)
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flavor
A substance used to produce a taste; flavoring - "Flavor was added to the pudding."
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flavor
give taste, add flavor to; spice, scent; give a particular shade or mood to (also flavour) fiil
ts
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flavor
taste; particular or specific taste; something that adds taste, flavoring; characteristic taste; smell, aroma (also flavuor) isim
ts
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flavor
The name used for the different quark types and the different lepton types The six flavors of quarks are up, down, strange, charm, bottom, top, in increasing order of mass The flavors of charged leptons are electron, muon and tau, again in increasing order of mass For each charged lepton flavor there is a corresponding neutrino flavor
ts
70
flavor
The name used for the different quark types (up, down, strange, charm, bottom, top) and for the different lepton types (electron, muon, tau) For each charged lepton flavor there is a corresponding neutrino flavor In other words, flavor is the quantum number that distinguishes the different quark/lepton types Each flavor of quark and charged lepton has a different mass For neutrinos we do not yet know if they have a mass or what the masses are
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flavor
How the wine tastes
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flavor
Designation of one of six quark types-up, down, strange, charm, top and bottom-that determines how they are influenced by the weak nuclear force
ts
73
flavor
Flavor is the overall perception of the coffee in your mouth Acidity, aroma, and body are all components of flavor It is the balance and homogenization of these senses that create your overall perception of flavor The following are typical flavor characteristics
ts
74
flavor
The name used for the different quarks types (up, down, strange, charm, bottom, top) and for the different lepton types (electron, muon, tau) For each charged lepton flavor there is a corresponding neutrino flavor In other words, flavor is the quantum number that distinguishes the different quark/lepton types Each flavor of quark and charged lepton has a different mass For neutrinos we do not yet know if they have a mass or what the masses are
ts
75
flavor
1 The total impression of aroma, acidity, and body; if the impression is strong, fine and pleasant the coffee is described as "flavory" or flavorful, or it may ranked on a scale from poor, fair, good, to fine-flavored 2 Specific taste flavors may suggest spices, chocolate, nuts, or something less complimentary, such as straw, grass, earth, rubber, etc
ts
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flavor
A substance used to produce a taste. Flavoring
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flavor
A description of the sensation aroused by taste testing In a fat or oil, a bland or neutral flavor is usually desired so that natural flavors of food will permeate
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flavor
One of several types of conduit Each flavor serves a different purpose
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flavor
No flavor - used as a food coloring
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80
flavor
Flavor is the most ambiguous term of all Acidity has something to do with flavor, and so do body and aroma Some coffees simply have a fuller, richer flavor than others, whereas other coffees have an acidy tang, for instance, that tends to dominate everything else One can also speak of a distinctively flavored coffee, a coffee whose flavor characteristics stand out Of the three coffees I suggest that you sample, the Yemen Mocha is probably the most distinctive, the Mexican the least distinctive, and the Sumatran the richest The following are some terms and categories often used to evaluate flavor Some are obvious, many overlap, but all are useful
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81
flavor
That quality which gives character to any of the productions of literature or the fine arts
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flavor
Any natural or synthetic substance or substances used solely to impart a taste to a cosmetic product (From 21 CFR 700 3)
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83
flavor
That quality of anything which affects the taste; that quality which gratifies the palate; relish; zest; savor; as, the flavor of food or drink
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84
flavor
That quality of anything which affects the smell; odor; fragrances; as, the flavor of a rose
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85
flavor
To give flavor to; to add something (as salt or a spice) to, to give character or zest
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86
flavor
That which imparts to anything a peculiar odor or taste, gratifying to the sense of smell, or the nicer perceptions of the palate; a substance which flavors
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87
flavor
The combined sensations of tatse and aroma
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flavor
A particular variety or type of something; it can be software or hardware
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flavor
Attributes of food quality which the consumer evaluates with his/her senses of taste and smell
Some etymologies, pronunciations, function and usage date content for the English translation portion are from Merriam-Webster Online at www.Merriam-Webster.com. Thanks to Online Yunanca Dil Eğitimi for providing some parts of online greek dictionary. To contribute more resources please contact us. Visuals(images) are provided by Google Image Search API. Some parts of the dictionary is contributed by many users, thank you! The content on this site is for informational purposes only. Bu aramada FLAVOUR kelimesinin sözlük anlamı ve eşanlamı nedir, nasıl okunur hakkında bilgi verilmektedir. FLAVOUR kelimesinin etimolojik ve eşanlamları ile ilgili açıklamalar ve bilgiler eksiksiz ve hatasız olarak anılmamalıdır. Burada yer alan FLAVOUR kelimesi ile ilgili tüm açıklamalar bilgi amaçlıdır. Eksik ve hatalı çevirileri lütfen bildiriniz.
