beer

/biɹ/, /bɪə/, /bɪɹ/

Etymology: [ bir ] (noun.) before 12th century. From Middle English bere, from Old English bēor (“beer”), from Proto-Germanic *beuzan, *beuzaz (“beer”), from Proto-Indo-European *beus-, *bheus- (“dross, sediment, brewer's yeast”). Cognate with West Frisian bier (“beer”), Low Saxon beer (“beer”), Dutch bier (“beer”), German Bier (“beer”), Icelandic bjór (“beer”), Swedish buska (“freshly brewed beer, new beer”), Middle Dutch & Middle Low German būsen (“to feast, booze, drink heavily”), Middle High German būs (“a swelling”). More at booze.

Synonyms: wine, ale, amber brew, barley pop, brew, brewski, brown bottle, chill, cold coffee, cold one, hops, lager, malt, malt liquor, oil, stout, suds

İngilizce - Türkçe çevirisi "beer"

• beer: (isim) bira
• beer: bira isim
• beer: beer garden bira icilen açık hava lokantası
• beer: arpasuyu
• beer: beer barrel bira fıçısı
• beer: alkollü veya alkolsüz olarak bitki kökleri
• beer: önemsiz kimse
• beer: değersiz şey
• beer: şeker veya maya ile hazlrlanmlş herhangi bir içki
• beer: small beer hafif bira

İngilizce - İngilizce çevirisi "beer"

• beer: A glass, bottle, or can of any of the above beverages
• beer: A fermented extract of the roots and other parts of various plants, as spruce, ginger, sassafras, etc
• beer: An alcoholic drink fermented from starch material commonly barley malt, often with hops or some other substance to impart a bitter flavor
• beer: A variety of the above beverages
• beer: A solution produced by steeping plant materials in water or another fluid
• beer: Any alcoholic beverage
• beer: castle
• beer: cerveza
• beer: A fermented liquor made from any malted grain, but commonly from barley malt, with hops or some other substance to impart a bitter flavor
• beer: beer, bier ,pils, öl, bersa a lot of names for the same thing, see Öl
• beer: A solution produced by seeping plant materials in water or another fluid
• beer: wallop
• beer: child
• beer: A glass of any of the above beverages
• beer: an alcoholic beverage brewed by fermenting malt and hops
• beer: An alcoholic beverage that is brewed from malted barley, sugar, hops, and water
• beer: drink made from fermented cereals brewed with hops
• beer: fermented sugar cane juice
• beer: Is a barley and hop flavored alcoholic beverage Beer is made by fermenting a mixture of water, barley, hops and yeast The beer is then filtered, pasteurized, bottled and aged for a short period of time (2 to 9 months) Draft beer is not pasteurized Beer is light golden yellow to reddish to almost black Beer is produced worldwide There are many types of beers: ales, lagers, malt liqueurs, rice, stout, porter and draft, each one having a distinct and unique character Any type of beer can be used to make cool, refreshing summer drinks Beer is best enjoyed chilled and served in chilled glasses Back to index
• beer: A fermented alcoholic beverage brewed from malt and flavored with hops Middle English ber, from Old English bor, from West Germanic, probably from Latin bibere, to drink
• beer: A low-alcohol beverage brewed from malted barley and cereals (such as corn or rye) mixed with yeast (for fermentation) and flavored with hops Since about 90% of beer is water, the water used in very important to the taste of the beer
• beer: A general term for all fermented malt beverages flavored with hops A low level (6 to 12 percent) alcohol solution derived from the fermentation of mash by microorganisms
• beer: Beer is a bitter alcoholic drink made from grain. He sat in the kitchen drinking beer We have quite a good range of beers. A glass of beer can be referred to as a beer. Would you like a beer?. Alcoholic beverage made usually from malted barley, flavoured with hops, and brewed by slow fermentation. Known from ancient times, beer was especially common in northern climates not conducive to grape cultivation for wine. It is produced by employing either a bottom-fermenting yeast, which falls to the bottom of the container when fermentation is completed, or a top-fermenting yeast, which rises to the surface. Lager beers (from lagern, "to store"), of German origin, are bottom-fermented and stored at a low temperature for several months; most are light in colour, with high carbonation, medium hop flavor, and alcohol content of 3-5% by volume. Top-fermented beers, popular in Britain, include ale, stout, and porter; they are characterized by a prominent head of released carbon dioxide, a sharper and more strongly hopped flavour than lagers, and an alcohol content of 4-6.5% by volume. See also malt. Beer Hall Putsch Jakob Liebmann Meyer Beer Israel Beer Josaphat De Beers Consolidated Mines
• beer: a general name for alcoholic beverages made by fermenting a cereal (or mixture of cereals) flavored with hops
• beer: A fermented alcoholic beverage brewed from malt and flavored with hops A fermented beverage brewed by traditional methods that is then de-alcoholized so that the finished product contains no more than 0 5 percent alcohol
• beer: Any alcoholic beverage produced by the fermentation of sugars obtained from grain Historically, beer implied the use of hops, as opposed to ale, which was unhopped Nowadays, nearly all beer contains hops, and the word ale has a different meaning (see ale)
• beer: Any brand will do, in fact it doesn't even have to contain alcohol and it can be flat
• beer: The name beer probably originates from the Anglo Saxon 'baere' which means barley
• beer: > pijiu
• beer: n bir
• beer: An alcoholic beverage brewed from malted barley, water and hops Some legitimate recipes incorporate wheat The use of rice, corn or other grains or additives is a perversion designed strictly to appeal to the American mass market The American mass market doesn't know real beer from iced bog water
• beer: An alcoholic beverage made from grain, fermented by yeast and flavored with hops Usually produced by slow fermentation at a low tempurature
• beer: (US term) The alcoholic liquid that goes into the still Also known as brew or wash
• beer: Yes, please!
• beer: "Wort" or "Mash" that has had yeast added which is either partly or completely fermented Known also as "Wash"
• beer: malt & sprouted grain, combined with water, hops, and yeast
• beer: A fermented malt beverage
• beer: A fermented beverage made from barley hops, water, and yeast, and sometimes other ingredients
• beer: type of alcoholic drink, bottle of beer isim
• beer: Chief product of Lee's Brewery!
• A beer.: cold one - "I'm going to crack open a cold one."
• A beer.: brew
• Beer.: amber fluid
• Beer.: neck oil - "The neck oil was to flow profusely in Newquay that night."
• a beer.: brewsky
• beer.: brewski
• beers: plural of beer