Etymology: [ 'rI ] (noun.) before 12th century. From Old English ryġe, from Proto-Germanic *rugiz. Cognates include Germanic Old Norse rugr (Danish rug, Swedish råg), German Roggen and from non-Germanic Indo-European Russian рожь (rož') and Old Prussian rugis.
A grass, Secale cereale, or its grains used for food and fodder. Scientific name: Secale cereale, Rye whisky, Rye bread, is most commonly seen as flour Also available are whole rye berries, which are green and work nicely in salads Rye berries are a lot like wheat berries, kamut berries, and other whole grains -- chewy and neutral in flavor, they hold their shape when cooked Like wheat berries, they can be added to breads Rye is now often available rolled as well Rolled rye cooks quickly and makes tasty breakfast cereals Rye ferments easily, so it's not surprising that it's used to make whiskey, A hardy annual cereal grass related to wheat Rye flour is often mixed with wheat flour to make rye breads The seeds are used to make flour, malt liquors, whisky, and Holland gin "Pumpernickel" is a heavy, dark bread made of rye flour, A whiskey distilled from a mash containing not less than 51% rye grain, traditionally produced in the United States and Canada, whiskey distilled from rye or rye and malt, A grain yielded by a hardy cereal grass (Secale cereale), closely allied to wheat; also, the plant itself, A disease in a hawk, Rye constitutes a large portion of the breadstuff used by man, variety of cereal grass cultivated for grain; seeds of the rye plant; bread made from grain of the rye plant; whiskey distilled from the grain of the rye plant, Rye is a cereal grown in cold countries. Its grains can be used to make flour, bread, or other foods. One of the first crops that I grew when we came here was rye, hardy annual cereal grass widely cultivated in northern Europe where its grain is the chief ingredient of black bread and in North America for forage and soil improvement, the seed of the cereal grass, Rye is bread made from rye. I was eating ham and Swiss cheese on rye. A Gypsy man. Cereal grass (Secale cereale) and its edible grain, used to make rye bread and rye whiskey, as livestock feed, and as a pasture plant. Native to South Asia, today it is grown extensively in Europe, Asia, and North America. It is planted mainly where climate and soil are relatively unfavourable for other cereals and as a winter crop where temperatures are too cold for winter wheat. Rye thrives at high altitudes and is the most winter-hardy of all small grains. It is high in carbohydrates and provides small quantities of protein, potassium, and B vitamins. Only rye and wheat have the necessary qualities to make a loaf of bread, but rye lacks the elasticity of wheat and thus is frequently blended with wheat flour. The tough fibrous straw of rye is used for animal bedding, thatching, mattresses, hats, and paper. Rye may be grown as a green manure crop, whiskey distilled from rye or rye and malt hardy annual cereal grass widely cultivated in northern Europe where its grain is the chief ingredient of black bread and in North America for forage and soil improvement the seed of the cereal grass,
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A grass, Secale cereale, or its grains used for food and fodder. Scientific name: Secale cereale
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Rye whisky
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Rye bread
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is most commonly seen as flour Also available are whole rye berries, which are green and work nicely in salads Rye berries are a lot like wheat berries, kamut berries, and other whole grains -- chewy and neutral in flavor, they hold their shape when cooked Like wheat berries, they can be added to breads Rye is now often available rolled as well Rolled rye cooks quickly and makes tasty breakfast cereals Rye ferments easily, so it's not surprising that it's used to make whiskey
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A hardy annual cereal grass related to wheat Rye flour is often mixed with wheat flour to make rye breads The seeds are used to make flour, malt liquors, whisky, and Holland gin "Pumpernickel" is a heavy, dark bread made of rye flour
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A whiskey distilled from a mash containing not less than 51% rye grain, traditionally produced in the United States and Canada
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whiskey distilled from rye or rye and malt
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A grain yielded by a hardy cereal grass (Secale cereale), closely allied to wheat; also, the plant itself
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A disease in a hawk
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Rye constitutes a large portion of the breadstuff used by man
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variety of cereal grass cultivated for grain; seeds of the rye plant; bread made from grain of the rye plant; whiskey distilled from the grain of the rye plant isim
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Rye is a cereal grown in cold countries. Its grains can be used to make flour, bread, or other foods. One of the first crops that I grew when we came here was rye
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hardy annual cereal grass widely cultivated in northern Europe where its grain is the chief ingredient of black bread and in North America for forage and soil improvement
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the seed of the cereal grass
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Rye is bread made from rye. I was eating ham and Swiss cheese on rye. A Gypsy man. Cereal grass (Secale cereale) and its edible grain, used to make rye bread and rye whiskey, as livestock feed, and as a pasture plant. Native to South Asia, today it is grown extensively in Europe, Asia, and North America. It is planted mainly where climate and soil are relatively unfavourable for other cereals and as a winter crop where temperatures are too cold for winter wheat. Rye thrives at high altitudes and is the most winter-hardy of all small grains. It is high in carbohydrates and provides small quantities of protein, potassium, and B vitamins. Only rye and wheat have the necessary qualities to make a loaf of bread, but rye lacks the elasticity of wheat and thus is frequently blended with wheat flour. The tough fibrous straw of rye is used for animal bedding, thatching, mattresses, hats, and paper. Rye may be grown as a green manure crop
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whiskey distilled from rye or rye and malt hardy annual cereal grass widely cultivated in northern Europe where its grain is the chief ingredient of black bread and in North America for forage and soil improvement the seed of the cereal grass
Some etymologies, pronunciations, function and usage date content for the English translation portion are from Merriam-Webster Online at www.Merriam-Webster.com. Thanks to Online Yunanca Dil Eğitimi for providing some parts of online greek dictionary. To contribute more resources please contact us. Visuals(images) are provided by Google Image Search API. Some parts of the dictionary is contributed by many users, thank you! The content on this site is for informational purposes only. Bu aramada rye kelimesinin sözlük anlamı ve eşanlamı nedir, nasıl okunur hakkında bilgi verilmektedir. rye kelimesinin etimolojik ve eşanlamları ile ilgili açıklamalar ve bilgiler eksiksiz ve hatasız olarak anılmamalıdır. Burada yer alan rye kelimesi ile ilgili tüm açıklamalar bilgi amaçlıdır. Eksik ve hatalı çevirileri lütfen bildiriniz.