To cause to rise by fermentation, To temper an action or decision, Any agent used to make dough rise or to have a similar effect on baked goods, To add a leavening agent, cause to puff up with a leaven; "unleavened bread", As a verb, to cause to rise As a noun, an ingredient incorporated into bread dough which causes the dough to rise through the release of CO2 through either a chemical process (as baking powder and/baking soda) or through a metabolic process of fermentation, If a situation or activity is leavened by or with something, it is made more interesting or cheerful. His mood of deep pessimism cannot have been leavened by his mode of transport -- a black cab He found congenial officers who knew how to leaven war's rigours with riotous enjoyment. to make something less boring, serious, or sad, add a leavening agent to a dough or batter; influence, cause gradual change, alter or transform, substance (such as yeast) which causes a batter or dough to ferment and rise; something that causes gradual change, something which alters or transforms, a substance used to produce fermentation in dough or a liquid, Any substance that produces, or is designed to produce, fermentation, as in dough or liquids; esp, Adding a leaving agent such as yeast, baking powder or baking soda to ingredients in order to allow either dough or batter to rise Lukewarm: Temperatures of about 95 degrees F , that feel neither warm nor cold when dabbed on the inside of the wrist, To cause dough or batter to rise by use of a leavening agent, such as baking powder, baking soda or yeast which releases gases during preparation and baking, To imbue; to infect; to vitiate, an influence that works subtly to lighten or modify something; "his sermons benefited from a leavening of humor" a substance used to produce fermentation in dough or a liquid, To make light by the action of leaven; to cause to ferment, Anything which makes a general assimilating (especially a corrupting) change in the mass, a portion of fermenting dough, which, mixed with a larger quantity of dough, produces a general change in the mass, and renders it light; yeast; barm, an influence that works subtly to lighten or modify something; "his sermons benefited from a leavening of humor", Simple past tense and past participle of leaven, Prepared using leavening, made light by aeration, a leavening agent, containing leaven (of dough or batter), made light by aerating, as with yeast or baking powder; often used as a combining form; "leavened bread"; "well-leavened"; "yeast-leavened breads, past of leaven, substance (such as yeast) which causes a batter or dough to ferment and rise, leaven; something that causes gradual change, something which alters or transforms, The act of making light, or causing to ferment, by means of leaven, That which leavens or makes light, third-person singular of leaven, plural of , leaven,
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To cause to rise by fermentation
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To temper an action or decision - "With fresh material, taxonomic conclusions are leavened by recognition that the material examined reflects the site it occupied; a herbarium packet gives one only a small fraction of the data desirable for sound conclusions. Herbarium material does not, indeed, allow one to extrapolate safely: what you see is what you get"
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Any agent used to make dough rise or to have a similar effect on baked goods
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To add a leavening agent
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cause to puff up with a leaven; "unleavened bread"
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As a verb, to cause to rise As a noun, an ingredient incorporated into bread dough which causes the dough to rise through the release of CO2 through either a chemical process (as baking powder and/baking soda) or through a metabolic process of fermentation
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If a situation or activity is leavened by or with something, it is made more interesting or cheerful. His mood of deep pessimism cannot have been leavened by his mode of transport -- a black cab He found congenial officers who knew how to leaven war's rigours with riotous enjoyment. to make something less boring, serious, or sad
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add a leavening agent to a dough or batter; influence, cause gradual change, alter or transform fiil
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substance (such as yeast) which causes a batter or dough to ferment and rise; something that causes gradual change, something which alters or transforms isim
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a substance used to produce fermentation in dough or a liquid
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Any substance that produces, or is designed to produce, fermentation, as in dough or liquids; esp
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Adding a leaving agent such as yeast, baking powder or baking soda to ingredients in order to allow either dough or batter to rise Lukewarm: Temperatures of about 95 degrees F , that feel neither warm nor cold when dabbed on the inside of the wrist
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To cause dough or batter to rise by use of a leavening agent, such as baking powder, baking soda or yeast which releases gases during preparation and baking
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To imbue; to infect; to vitiate
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an influence that works subtly to lighten or modify something; "his sermons benefited from a leavening of humor" a substance used to produce fermentation in dough or a liquid
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To make light by the action of leaven; to cause to ferment
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Anything which makes a general assimilating (especially a corrupting) change in the mass
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a portion of fermenting dough, which, mixed with a larger quantity of dough, produces a general change in the mass, and renders it light; yeast; barm
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an influence that works subtly to lighten or modify something; "his sermons benefited from a leavening of humor"
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leavened
Simple past tense and past participle of leaven
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leavened
Prepared using leavening
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leavening
made light by aeration
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leavening
a leavening agent
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leavened
containing leaven (of dough or batter) sıfat
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leavened
made light by aerating, as with yeast or baking powder; often used as a combining form; "leavened bread"; "well-leavened"; "yeast-leavened breads
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leavened
past of leaven
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leavening
substance (such as yeast) which causes a batter or dough to ferment and rise, leaven; something that causes gradual change, something which alters or transforms isim
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leavening
The act of making light, or causing to ferment, by means of leaven
Some etymologies, pronunciations, function and usage date content for the English translation portion are from Merriam-Webster Online at www.Merriam-Webster.com. Thanks to Online Yunanca Dil Eğitimi for providing some parts of online greek dictionary. To contribute more resources please contact us. Visuals(images) are provided by Google Image Search API. Some parts of the dictionary is contributed by many users, thank you! The content on this site is for informational purposes only. Bu aramada leaven kelimesinin sözlük anlamı ve eşanlamı nedir, nasıl okunur hakkında bilgi verilmektedir. leaven kelimesinin etimolojik ve eşanlamları ile ilgili açıklamalar ve bilgiler eksiksiz ve hatasız olarak anılmamalıdır. Burada yer alan leaven kelimesi ile ilgili tüm açıklamalar bilgi amaçlıdır. Eksik ve hatalı çevirileri lütfen bildiriniz.