acı (tat), acı, şiddetli, alınmış, keskin, gücenik, sert, acılı, bitternessacılık, bitter (çikolata), kötü, iliklere işleyen, keskinlik, to the bitter end iş bitinceye kadar, acılık, yakıcı, zift gibi, acı bir şekilde, çorak, acı keskin, ölünceye kadar, amansız, bira, barut gibi, acı bira, a bitter pill yenilir yutulur cinsten olmayan durum, bitterlyacı olarak, bitterishacımsı, acı tat, şekersiz, keskin/acı, canhıraş, keskin olarak, acı acı, Ümitsizlik, umutsuzluk, için için, acı olarak, aci aci, acık, sertlik, yakıcılık, çoraklık, acilik, apsent, sert bir içki, içine acı otlar da karıştırılan bir nevi içki, acı içecek kokteyl, Mideyi kuvvetlendiren maddelerin hülasaları, amer,
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acı (tat)
ts
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acı sıfat
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3
şiddetli
ts
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alınmış
ts
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keskin
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gücenik
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sert
ts
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acılı sıfat
ts
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bitternessacılık
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bitter (çikolata)
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kötü
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iliklere işleyen sıfat
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13
keskinlik isim
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to the bitter end iş bitinceye kadar
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acılık
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yakıcı
ts
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zift gibi
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acı bir şekilde
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çorak
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acı keskin
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ölünceye kadar
ts
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amansız
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bira
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barut gibi
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acı bira
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26
a bitter pill yenilir yutulur cinsten olmayan durum
A liquid or powder, made from bitter herbs, used in mixed drinks or as a tonic, A type of beer heavily flavored with hops, Cynical and resentful, Hateful or hostile, Having an acrid taste (usually from a basic substance), A turn of a cable about the bitts, Harsh, piercing or stinging, the taste experience when quinine or coffee is taken into the mouth English term for a dry sharp-tasting ale with strong flavor of hops (usually on draft) proceeding from or exhibiting great hostility or animosity; "a bitter struggle"; "bitter enemies", expressive of severe grief or regret; "shed bitter tears", See Bitters, Any substance that is bitter, one of the four basic taste sensations; sharp and disagreeable; like the taste of quinine very difficult to accept or bear; "the bitter truth"; "a bitter sorrow, To make bitter, stimulates secretions of digestive and encouraging appetite, Mournful; sad; distressing; painful; pitiable, is said for a wine with too much acidity, that gives a strong astringency in the mouth, Style of English beer that is dry and usually served draft Should not be served too cold, adj bitter [OE biter], adj pahit, A substance that stimulates secretion of digestive juices and encourages appetite, amaro, Bitter is a style of ale which provides a strong hops taste to the palate In color, they normally range from gold to a coppery red Originally, every brewery in England generally had two ales, a bitter and a mild Compared to the mild, bitters were both dryer and hoppier Bitters are classified into 3 categories, "ordinary" and "best", or "Extra Special " The main difference is that the latter two are of stronger, Causing, or fitted to cause, pain or distress to the mind; calamitous; poignant, Causing pain or smart; piercing; painful; sharp; severe; as, a bitter cold day, Having a peculiar, acrid, biting taste, like that of wormwood or an infusion of hops; as, a bitter medicine; bitter as aloes, having a strong unpleasant taste, having an acrid taste; cruel, harsh; resentful, having a feeling of ill will, indignant, angry; very cold, Characterized by sharpness, severity, or cruelty; harsh; stern; virulent; as, bitter reproach, AA turn of the cable which is round the bitts, English term for a dry sharp-tasting ale with strong flavor of hops (usually on draft), a bitter pill: see pill, emphasis If you say that you will continue doing something to the bitter end, especially something difficult or unpleasant, you are emphasizing that you will continue doing it until it is completely finished. The guerrillas would fight to the bitter end, he said, in order to achieve their main goal, the taste experience when quinine or coffee is taken into the mouth, the property of having a harsh unpleasant taste, very difficult to accept or bear; "the bitter truth"; "a bitter sorrow", marked by strong resentment or cynicism; "an acrimonious dispute"; "bitter about the divorce", extremely and sharply; "it was bitterly cold"; "bitter cold", Bitter is a kind of beer that is light brown in colour. a pint of bitter, A bitter taste is sharp, not sweet, and often slightly unpleasant. The leaves taste rather bitter. sweet, appetite and digestion stimulators, usually highly nutritious as well, If someone is bitter after a disappointing experience or after being treated unfairly, they continue to feel angry about it. She is said to be very bitter about the way she was sacked His long life was marked by bitter personal and political memories. + bitterly bit·ter·ly `And he sure didn't help us,' Grant said bitterly. the party bureaucrats who bitterly resented their loss of power. + bitterness bit·ter·ness I still feel bitterness and anger towards the person who knocked me down, A bitter experience makes you feel very disappointed. You can also use bitter to emphasize feelings of disappointment. I think the decision was a bitter blow from which he never quite recovered The statement was greeted with bitter disappointment by many of the other delegates. + bitterly bit·ter·ly I was bitterly disappointed to have lost yet another race so near the finish, In a bitter argument or conflict, people argue very angrily or fight very fiercely. the scene of bitter fighting during the Second World War. a bitter attack on the Government's failure to support manufacturing + bitterly bit·ter·ly Any such thing would be bitterly opposed by most of the world's democracies. a bitterly fought football match. + bitterness bit·ter·ness The rift within the organization reflects the growing bitterness of the dispute, (British) dark beer, alcoholic beverage; sour quality; bitterness, Bitter weather, or a bitter wind, is extremely cold. Outside, a bitter east wind was accompanied by flurries of snow. + bitterly bit·ter·ly It's been bitterly cold here in Moscow, make bitter, one of the four basic taste sensations; sharp and disagreeable; like the taste of quinine, harsh or corrosive in tone; "an acerbic tone piercing otherwise flowery prose"; "a barrage of acid comments"; "her acrid remarks make her many enemies"; "bitter words"; "blistering criticism"; "caustic jokes about political assassination, talk-show hosts and medical ethics"; "a sulfurous denunciation", A taste you get at the back of the tongue which should not be confused with the taste of tannins (Tasting term), Describes one of the four basic tastes (along with sour, salty and sweet) Some grapes--notably Gewürztraminer and Muscat--often have a noticeable bitter edge to their flavors Another source of bitterness is tannin or stems If the bitter quality dominates the wine's flavor or aftertaste, it is considered a fault In sweet wines a trace of bitterness may complement the flavors In young red wines it can be a warning signal, as bitterness doesn't always dissipate with age Normally, a fine, mature wine should not be bitter on the palate, A taste sensation, usually sensed on the back of the tongue, The taste imparted by the resins of hops, best if balanced by other flavors; hop bitterness is generally responsible for the drinkability of beer, promotes appetite and aids digestion, Affects digestive system and nutrition due to its ability to stimulate the appetite Bitters stimulate the secretion of saliva and gastric juice reflexively by exciting the taste buds They are not effective if given directly into the stomach, as in the form of a pill, An unpleasant taste associated with raw teas, Describes one of the four basic tastes (along with sour, salty and sweet) A common source of bitterness is tannin or stems Although a mild bitterness can often be a pleasant addition it is usually an indication of a flawed wine, A style of ale which originated in England Typically pale to copper colored, with a pronounced hop character Some people consider bitter to be synonymous with pale ale, Usually considered a fault in but characteristic of such wines as Amarone and certain other Italian reds, A basic taste characterized by solution of quinine, caffeine, and certain other alkaloids Perceived primarily at the back of the tongue Generally normal characteristics of coffees connected with their chemical constitution, influenced by degree of roasting and the method of preparing the brew Canephora are more bitter than arabica coffees A desirable characteristic at a certain level, causing a sharply painful or stinging sensation; used especially of cold; "bitter cold"; "a biting wind", proceeding from or exhibiting great hostility or animosity; "a bitter struggle"; "bitter enemies", One of the four basic tastes A major source of bitterness is the tannin content of a wine Some grapes - (Gewurztraminer, Muscat) - have a distinct bitter edge to their flavour If the bitter component dominates in the aroma or taste of a wine it is considered a fault Sweet dessert wines may have an enhanced bitter component that complements the other flavours making for a successful overall taste balance, An unpleasant, biting flavor usually an aftertaste A bitter aftertaste is sometimes associated with variations in manufacturing and curing or aging procedures It is more prevalent in cured cheeses having higher moisture contents Bitterness is often confused with astringency True bitterness is a sensation that is typified by the aftertaste of a grapefruit peel, A harsh, unpleasant taste detected on the back of the tongue, found in over-extracted brews , as well as in over-roasted coffees and those with various taste defects, A characteristic of over-extracted brews (too little coffee at too fine a grind) as well as over-roasted coffees, and those with various taste defects; it is a harsh, unpleasant tasted detected towards the back of the tongue Dark roasts are intentionally bitter, the quality of feeling bitter; acrimony, resentment, the quality of having a bitter taste, A liquid used in mixed drinks or as a tonic into which bitter herbs have been steeped, (can also be found in powdered form for adding to mixed drinks), amaritude, more bitter, most bitter, In a bitter manner, in a resentful manner; "she complained bitterly", indicating something hard to accept; "he was bitterly disappointed", You use bitterly when you are describing an attitude which involves strong, unpleasant emotions such as anger or dislike. We are bitterly upset at what has happened, acrimoniously, wryly, indicating something hard to accept; "he was bitterly disappointed, in a resentful manner; "she complained bitterly" indicating something hard to accept; "he was bitterly disappointed, amarulence, sourness, acridness; unpleasantness, unhappiness, The taste component added by hops, a sharp and bitter manner, a feeling of deep and bitter anger and ill-will, To be hateful towards, Bitterness in wine may be caused by the grape variety, an extremely dry climate during the growing season, or simply from poor wine making Bitterness is the result of excess tannin, Dangerous error, or schism, tending to draw persons to apostasy, a sharp and bitter manner the property of having a harsh unpleasant taste, A state of extreme impiety or enmity to God, The quality or state of being bitter, sharp, or acrid, in either a literal or figurative sense; implacableness; resentfulness; severity; keenness of reproach or sarcasm; deep distress, grief, or vexation of mind, alcoholic liquor flavored with bitter herbs and roots, A liquor, generally spirituous in which a bitter herb, leaf, or root is steeped, is a combination of aromatic herbs, barks, and plants As a liquid bitters is used to flavor cocktails and food, plural only: A liquid used in mixed drinks or as a tonic into which bitter herbs have been steeped, (can also be found in powdered form for adding to mixed drinks), Concentrated extract made from roots, herbs, or fruits It is used sparingly to flavor cocktails, spirits of varying strengths flavoured with roots and herbs, used in cocktails to add a kick or depth of flavour, or for medicinal purposes Most common are Amer Picon, angostura, Campari, Fernet Branca, orange and peach bitters, Cinzano, Underberg, bitter herb; dark beer, Aromic plants used as a tonic to stimulate the digestive tract and stimulate the appetite, A liquid combination of cloves, cinnamon, quinine, nutmeg, rum, dried fruits, and other root and herbal extracts Primarily used in cocktails, A substance that promotes digestion and appetite (i e dandelion leaves), As their name suggest, bitters are a bitter additive made from dozens, if not hundreds of herbs, spices and plants Bitters are often called for to flavor cocktails Use bitters in moderation, as too much can ruin the cocktail, A very concentrated flavoring agent made from roots, barks, herbs and/or berries,
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A liquid or powder, made from bitter herbs, used in mixed drinks or as a tonic
ts
54
A type of beer heavily flavored with hops
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55
Cynical and resentful - "I've been bitter ever since that defeat."
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Hateful or hostile - "They're bitter enemies."
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Having an acrid taste (usually from a basic substance) - "The coffee was bitter."
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A turn of a cable about the bitts
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Harsh, piercing or stinging - "A bitter wind blew from the north."
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the taste experience when quinine or coffee is taken into the mouth English term for a dry sharp-tasting ale with strong flavor of hops (usually on draft) proceeding from or exhibiting great hostility or animosity; "a bitter struggle"; "bitter enemies"
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expressive of severe grief or regret; "shed bitter tears"
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See Bitters
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Any substance that is bitter
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one of the four basic taste sensations; sharp and disagreeable; like the taste of quinine very difficult to accept or bear; "the bitter truth"; "a bitter sorrow
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To make bitter
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stimulates secretions of digestive and encouraging appetite
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Mournful; sad; distressing; painful; pitiable
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is said for a wine with too much acidity, that gives a strong astringency in the mouth
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Style of English beer that is dry and usually served draft Should not be served too cold
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adj bitter [OE biter]
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adj pahit
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A substance that stimulates secretion of digestive juices and encourages appetite
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73
amaro
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74
Bitter is a style of ale which provides a strong hops taste to the palate In color, they normally range from gold to a coppery red Originally, every brewery in England generally had two ales, a bitter and a mild Compared to the mild, bitters were both dryer and hoppier Bitters are classified into 3 categories, "ordinary" and "best", or "Extra Special " The main difference is that the latter two are of stronger
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75
Causing, or fitted to cause, pain or distress to the mind; calamitous; poignant
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Causing pain or smart; piercing; painful; sharp; severe; as, a bitter cold day
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Having a peculiar, acrid, biting taste, like that of wormwood or an infusion of hops; as, a bitter medicine; bitter as aloes
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having a strong unpleasant taste, having an acrid taste; cruel, harsh; resentful, having a feeling of ill will, indignant, angry; very cold sıfat
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Characterized by sharpness, severity, or cruelty; harsh; stern; virulent; as, bitter reproach
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AA turn of the cable which is round the bitts
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English term for a dry sharp-tasting ale with strong flavor of hops (usually on draft)
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a bitter pill: see pill
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emphasis If you say that you will continue doing something to the bitter end, especially something difficult or unpleasant, you are emphasizing that you will continue doing it until it is completely finished. The guerrillas would fight to the bitter end, he said, in order to achieve their main goal
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the taste experience when quinine or coffee is taken into the mouth
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the property of having a harsh unpleasant taste
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very difficult to accept or bear; "the bitter truth"; "a bitter sorrow"
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marked by strong resentment or cynicism; "an acrimonious dispute"; "bitter about the divorce"
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extremely and sharply; "it was bitterly cold"; "bitter cold"
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Bitter is a kind of beer that is light brown in colour. a pint of bitter
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A bitter taste is sharp, not sweet, and often slightly unpleasant. The leaves taste rather bitter. sweet
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appetite and digestion stimulators, usually highly nutritious as well
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If someone is bitter after a disappointing experience or after being treated unfairly, they continue to feel angry about it. She is said to be very bitter about the way she was sacked His long life was marked by bitter personal and political memories. + bitterly bit·ter·ly `And he sure didn't help us,' Grant said bitterly. the party bureaucrats who bitterly resented their loss of power. + bitterness bit·ter·ness I still feel bitterness and anger towards the person who knocked me down
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A bitter experience makes you feel very disappointed. You can also use bitter to emphasize feelings of disappointment. I think the decision was a bitter blow from which he never quite recovered The statement was greeted with bitter disappointment by many of the other delegates. + bitterly bit·ter·ly I was bitterly disappointed to have lost yet another race so near the finish
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In a bitter argument or conflict, people argue very angrily or fight very fiercely. the scene of bitter fighting during the Second World War. a bitter attack on the Government's failure to support manufacturing + bitterly bit·ter·ly Any such thing would be bitterly opposed by most of the world's democracies. a bitterly fought football match. + bitterness bit·ter·ness The rift within the organization reflects the growing bitterness of the dispute
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(British) dark beer, alcoholic beverage; sour quality; bitterness isim
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Bitter weather, or a bitter wind, is extremely cold. Outside, a bitter east wind was accompanied by flurries of snow. + bitterly bit·ter·ly It's been bitterly cold here in Moscow
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make bitter fiil
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one of the four basic taste sensations; sharp and disagreeable; like the taste of quinine
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harsh or corrosive in tone; "an acerbic tone piercing otherwise flowery prose"; "a barrage of acid comments"; "her acrid remarks make her many enemies"; "bitter words"; "blistering criticism"; "caustic jokes about political assassination, talk-show hosts and medical ethics"; "a sulfurous denunciation"
ts
100
A taste you get at the back of the tongue which should not be confused with the taste of tannins (Tasting term)
ts
101
Describes one of the four basic tastes (along with sour, salty and sweet) Some grapes--notably Gewürztraminer and Muscat--often have a noticeable bitter edge to their flavors Another source of bitterness is tannin or stems If the bitter quality dominates the wine's flavor or aftertaste, it is considered a fault In sweet wines a trace of bitterness may complement the flavors In young red wines it can be a warning signal, as bitterness doesn't always dissipate with age Normally, a fine, mature wine should not be bitter on the palate
ts
102
A taste sensation, usually sensed on the back of the tongue
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103
The taste imparted by the resins of hops, best if balanced by other flavors; hop bitterness is generally responsible for the drinkability of beer
ts
104
promotes appetite and aids digestion
ts
105
Affects digestive system and nutrition due to its ability to stimulate the appetite Bitters stimulate the secretion of saliva and gastric juice reflexively by exciting the taste buds They are not effective if given directly into the stomach, as in the form of a pill
ts
106
An unpleasant taste associated with raw teas
ts
107
Describes one of the four basic tastes (along with sour, salty and sweet) A common source of bitterness is tannin or stems Although a mild bitterness can often be a pleasant addition it is usually an indication of a flawed wine
ts
108
A style of ale which originated in England Typically pale to copper colored, with a pronounced hop character Some people consider bitter to be synonymous with pale ale
ts
109
Usually considered a fault in but characteristic of such wines as Amarone and certain other Italian reds
ts
110
A basic taste characterized by solution of quinine, caffeine, and certain other alkaloids Perceived primarily at the back of the tongue Generally normal characteristics of coffees connected with their chemical constitution, influenced by degree of roasting and the method of preparing the brew Canephora are more bitter than arabica coffees A desirable characteristic at a certain level
ts
111
causing a sharply painful or stinging sensation; used especially of cold; "bitter cold"; "a biting wind"
ts
112
proceeding from or exhibiting great hostility or animosity; "a bitter struggle"; "bitter enemies"
ts
113
One of the four basic tastes A major source of bitterness is the tannin content of a wine Some grapes - (Gewurztraminer, Muscat) - have a distinct bitter edge to their flavour If the bitter component dominates in the aroma or taste of a wine it is considered a fault Sweet dessert wines may have an enhanced bitter component that complements the other flavours making for a successful overall taste balance
ts
114
An unpleasant, biting flavor usually an aftertaste A bitter aftertaste is sometimes associated with variations in manufacturing and curing or aging procedures It is more prevalent in cured cheeses having higher moisture contents Bitterness is often confused with astringency True bitterness is a sensation that is typified by the aftertaste of a grapefruit peel
ts
115
A harsh, unpleasant taste detected on the back of the tongue, found in over-extracted brews , as well as in over-roasted coffees and those with various taste defects
ts
116
A characteristic of over-extracted brews (too little coffee at too fine a grind) as well as over-roasted coffees, and those with various taste defects; it is a harsh, unpleasant tasted detected towards the back of the tongue Dark roasts are intentionally bitter
ts
117
bitterness
the quality of feeling bitter; acrimony, resentment
ts
118
bitterness
the quality of having a bitter taste
ts
119
bitters
A liquid used in mixed drinks or as a tonic into which bitter herbs have been steeped, (can also be found in powdered form for adding to mixed drinks)
ts
120
Bitterness
amaritude
ts
121
bitterer
more bitter
ts
122
bitterest
most bitter
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123
bitterly
In a bitter manner
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124
bitterly
in a resentful manner; "she complained bitterly"
ts
125
bitterly
indicating something hard to accept; "he was bitterly disappointed"
ts
126
bitterly
You use bitterly when you are describing an attitude which involves strong, unpleasant emotions such as anger or dislike. We are bitterly upset at what has happened
ts
127
bitterly
acrimoniously, wryly
ts
128
bitterly
indicating something hard to accept; "he was bitterly disappointed
ts
129
bitterly
in a resentful manner; "she complained bitterly" indicating something hard to accept; "he was bitterly disappointed
ts
130
bitterness
amarulence
ts
131
bitterness
sourness, acridness; unpleasantness, unhappiness isim
ts
132
bitterness
The taste component added by hops
ts
133
bitterness
a sharp and bitter manner
ts
134
bitterness
a feeling of deep and bitter anger and ill-will
ts
135
bitterness
To be hateful towards
ts
136
bitterness
Bitterness in wine may be caused by the grape variety, an extremely dry climate during the growing season, or simply from poor wine making Bitterness is the result of excess tannin
ts
137
bitterness
Dangerous error, or schism, tending to draw persons to apostasy
ts
138
bitterness
a sharp and bitter manner the property of having a harsh unpleasant taste
ts
139
bitterness
A state of extreme impiety or enmity to God
ts
140
bitterness
The quality or state of being bitter, sharp, or acrid, in either a literal or figurative sense; implacableness; resentfulness; severity; keenness of reproach or sarcasm; deep distress, grief, or vexation of mind
ts
141
bitters
alcoholic liquor flavored with bitter herbs and roots
ts
142
bitters
A liquor, generally spirituous in which a bitter herb, leaf, or root is steeped
ts
143
bitters
is a combination of aromatic herbs, barks, and plants As a liquid bitters is used to flavor cocktails and food
ts
144
bitters
plural only: A liquid used in mixed drinks or as a tonic into which bitter herbs have been steeped, (can also be found in powdered form for adding to mixed drinks)
ts
145
bitters
Concentrated extract made from roots, herbs, or fruits It is used sparingly to flavor cocktails
ts
146
bitters
spirits of varying strengths flavoured with roots and herbs, used in cocktails to add a kick or depth of flavour, or for medicinal purposes Most common are Amer Picon, angostura, Campari, Fernet Branca, orange and peach bitters, Cinzano, Underberg
ts
147
bitters
bitter herb; dark beer isim
ts
148
bitters
Aromic plants used as a tonic to stimulate the digestive tract and stimulate the appetite
ts
149
bitters
A liquid combination of cloves, cinnamon, quinine, nutmeg, rum, dried fruits, and other root and herbal extracts Primarily used in cocktails
ts
150
bitters
A substance that promotes digestion and appetite (i e dandelion leaves)
ts
151
bitters
As their name suggest, bitters are a bitter additive made from dozens, if not hundreds of herbs, spices and plants Bitters are often called for to flavor cocktails Use bitters in moderation, as too much can ruin the cocktail
ts
152
bitters
A very concentrated flavoring agent made from roots, barks, herbs and/or berries
Some etymologies, pronunciations, function and usage date content for the English translation portion are from Merriam-Webster Online at www.Merriam-Webster.com. Thanks to Online Yunanca Dil Eğitimi for providing some parts of online greek dictionary. To contribute more resources please contact us. Visuals(images) are provided by Google Image Search API. Some parts of the dictionary is contributed by many users, thank you! The content on this site is for informational purposes only. Bu aramada bitter kelimesinin sözlük anlamı ve eşanlamı nedir, nasıl okunur hakkında bilgi verilmektedir. bitter kelimesinin etimolojik ve eşanlamları ile ilgili açıklamalar ve bilgiler eksiksiz ve hatasız olarak anılmamalıdır. Burada yer alan bitter kelimesi ile ilgili tüm açıklamalar bilgi amaçlıdır. Eksik ve hatalı çevirileri lütfen bildiriniz.
