Etymology: [ kan-dE ] (noun.) 15th century. From Old French sucre candi, from Arabic قندي (qandi, “candied”), from Persian قند (qand, “hard candy made by boiling cane sugar”)
: perhaps originally from Proto-Dravidian *kaṇṭu; compare Tamil கண்டு (kantu, “hard candy”).
: perhaps originally from Sanskrit खुड् (khaṇḍ-, “to divide, break into pieces”)
A pet form of the female given name Candace or Candice, a unit of mass used in southern India, equal to twenty maunds, roughly equal to 500 pounds avoirdupois but varying locally, Edible, sweet-tasting confectionery containing sugar, or sometimes artificial sweeteners, and often flavored with fruit, chocolate, nuts, herbs and spices, or artificial flavors, A piece of candy, To cook in, or coat with, sugar syrup, A female given name, To incrust with sugar or with candy, or with that which resembles sugar or candy, To be formed into candy; to solidify in a candylike form or mass, A more or less solid article of confectionery made by boiling sugar or molasses to the desired consistency, and than crystallizing, molding, or working in the required shape, To have sugar crystals form in or on; as, fruits preserved in sugar candy after a time, To conserve or boil in sugar; as, to candy fruits; to candy ginger, A weight, at Madras 500 pounds, at Bombay 560 pounds, An edible, sweet-tasting confection containing sugar, or sometimes artificial sweeteners, and often flavored with fruit, chocolate, nuts or artificial flavors, To make sugar crystals of or in; to form into a mass resembling candy; as, to candy sirup, (a) To cook (fruit) in heavy sugar syrup until transparent, then drain and dry (candied orange or grapefruit peel) (b) To cook (vegetables or fruits, such as sweet potatoes or apple slices) with sugar or syrup to give a glaze, a treat made from sugar (lolly), n gula-gula (gula), To cook syrup until transparent or to glaze with sugar or syrup, Candy is sweet foods such as toffees or chocolate. a piece of candy a large box of candies. Sweet sugar-or chocolate-based confection. The Egyptians made candy from honey (combined with figs, dates, nuts, and spices), sugar being unknown. With the spread of sugarcane cultivation in the 15th century, the industry began to grow. In the late 18th century the first candy-manufacturing machinery was produced. The main ingredients are cane and beet sugars combined with other carbohydrate foods such as corn syrup, cornstarch, honey, molasses, and maple sugar. To the sweet base are added chocolate, fruits, nuts, peanuts, eggs, milk, flavours, and colours. Common varieties include hard candies (crystallized sugar), caramels and toffees, nougats, jellies, fondants, marshmallows, marzipans, truffles, cotton candies, licorices, and chewing gums, sugary sweet, confection, cook in or coat with sugar; become crystallized into sugar, 1x1 bricks So named because when they are piled in the back of a hopper, they look like candy or chicklets (see candy car), Boiling with sugar to preserve, or, to coat or incrust with sugar, a rich sweet made of flavored sugar and often combined with fruit or nuts, coat with something sweet, such as a hard sugar glaze, To cook in sugar or syrup Food may be cooked in a heavy or light syrup If cooked in heavy syrup, it is usually referred to as crystallized, sweet, I read somewhere that Scotland has the highest per-capita consumption of candy of any country in the world, It is often flavored or colored, and sometimes contains fruit, nuts, etc, coated or encrusted with sugar, preserved in sugar or syrup by baking till it becomes translucent, Simple past tense and past participle of candy, sugared, coated with sugar (i.e. candied nuts), Preserved in sugar, used especially of fruits, encrusted with sugar or syrup; "candied grapefruit peel", Food such as candied fruit has been covered with sugar or has been cooked in sugar syrup. candied orange peel. candied fruit has been cooked in sugar as a way of preserving it, Covered or incrusted with that which resembles sugar or candy, used especially of fruits encrusted with sugar or syrup; "candied grapefruit peel, Converted wholly or partially into sugar or candy; as candied sirup, Preserved in or with sugar; incrusted with a candylike substance; as, candied fruits, Conted or more or less with sugar; as, candidied raisins Figuratively; Honeyed; sweet; flattering, third-person singular of candy, plural of candy,
24
A pet form of the female given name Candace or Candice
ts
25
a unit of mass used in southern India, equal to twenty maunds, roughly equal to 500 pounds avoirdupois but varying locally
ts
26
Edible, sweet-tasting confectionery containing sugar, or sometimes artificial sweeteners, and often flavored with fruit, chocolate, nuts, herbs and spices, or artificial flavors
ts
27
A piece of candy
ts
28
To cook in, or coat with, sugar syrup
ts
29
A female given name
ts
30
To incrust with sugar or with candy, or with that which resembles sugar or candy
ts
31
To be formed into candy; to solidify in a candylike form or mass
ts
32
A more or less solid article of confectionery made by boiling sugar or molasses to the desired consistency, and than crystallizing, molding, or working in the required shape
ts
33
To have sugar crystals form in or on; as, fruits preserved in sugar candy after a time
ts
34
To conserve or boil in sugar; as, to candy fruits; to candy ginger
ts
35
A weight, at Madras 500 pounds, at Bombay 560 pounds
ts
36
An edible, sweet-tasting confection containing sugar, or sometimes artificial sweeteners, and often flavored with fruit, chocolate, nuts or artificial flavors
ts
37
To make sugar crystals of or in; to form into a mass resembling candy; as, to candy sirup
ts
38
(a) To cook (fruit) in heavy sugar syrup until transparent, then drain and dry (candied orange or grapefruit peel) (b) To cook (vegetables or fruits, such as sweet potatoes or apple slices) with sugar or syrup to give a glaze
ts
39
a treat made from sugar (lolly)
ts
40
n gula-gula (gula)
ts
41
To cook syrup until transparent or to glaze with sugar or syrup
ts
42
Candy is sweet foods such as toffees or chocolate. a piece of candy a large box of candies. Sweet sugar-or chocolate-based confection. The Egyptians made candy from honey (combined with figs, dates, nuts, and spices), sugar being unknown. With the spread of sugarcane cultivation in the 15th century, the industry began to grow. In the late 18th century the first candy-manufacturing machinery was produced. The main ingredients are cane and beet sugars combined with other carbohydrate foods such as corn syrup, cornstarch, honey, molasses, and maple sugar. To the sweet base are added chocolate, fruits, nuts, peanuts, eggs, milk, flavours, and colours. Common varieties include hard candies (crystallized sugar), caramels and toffees, nougats, jellies, fondants, marshmallows, marzipans, truffles, cotton candies, licorices, and chewing gums
ts
43
sugary sweet, confection isim
ts
44
cook in or coat with sugar; become crystallized into sugar fiil
ts
45
1x1 bricks So named because when they are piled in the back of a hopper, they look like candy or chicklets (see candy car)
ts
46
Boiling with sugar to preserve, or, to coat or incrust with sugar
ts
47
a rich sweet made of flavored sugar and often combined with fruit or nuts
ts
48
coat with something sweet, such as a hard sugar glaze
ts
49
To cook in sugar or syrup Food may be cooked in a heavy or light syrup If cooked in heavy syrup, it is usually referred to as crystallized
ts
50
sweet
ts
51
I read somewhere that Scotland has the highest per-capita consumption of candy of any country in the world
ts
52
It is often flavored or colored, and sometimes contains fruit, nuts, etc
ts
53
candied
coated or encrusted with sugar
ts
54
candied
preserved in sugar or syrup by baking till it becomes translucent - "Hot cross buns contain chopped candied fruit."
ts
55
candied
Simple past tense and past participle of candy - "We candied some apples to get ready for the party."
ts
56
candied
sugared, coated with sugar (i.e. candied nuts) sıfat
ts
57
candied
Preserved in sugar
ts
58
candied
used especially of fruits
ts
59
candied
encrusted with sugar or syrup; "candied grapefruit peel"
ts
60
candied
Food such as candied fruit has been covered with sugar or has been cooked in sugar syrup. candied orange peel. candied fruit has been cooked in sugar as a way of preserving it
ts
61
candied
Covered or incrusted with that which resembles sugar or candy
ts
62
candied
used especially of fruits encrusted with sugar or syrup; "candied grapefruit peel
ts
63
candied
Converted wholly or partially into sugar or candy; as candied sirup
ts
64
candied
Preserved in or with sugar; incrusted with a candylike substance; as, candied fruits
ts
65
candied
Conted or more or less with sugar; as, candidied raisins Figuratively; Honeyed; sweet; flattering
Some etymologies, pronunciations, function and usage date content for the English translation portion are from Merriam-Webster Online at www.Merriam-Webster.com. Thanks to Online Yunanca Dil Eğitimi for providing some parts of online greek dictionary. To contribute more resources please contact us. Visuals(images) are provided by Google Image Search API. Some parts of the dictionary is contributed by many users, thank you! The content on this site is for informational purposes only. Bu aramada CANDY kelimesinin sözlük anlamı ve eşanlamı nedir, nasıl okunur hakkında bilgi verilmektedir. CANDY kelimesinin etimolojik ve eşanlamları ile ilgili açıklamalar ve bilgiler eksiksiz ve hatasız olarak anılmamalıdır. Burada yer alan CANDY kelimesi ile ilgili tüm açıklamalar bilgi amaçlıdır. Eksik ve hatalı çevirileri lütfen bildiriniz.
