browning tabanca

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browning
English poet best remembered for love sonnets written to her husband Robert Browning (1806-1861) English poet and husband of Elizabeth Barrett Browning noted for his dramatic monologues (1812-1889) United States inventor of firearms (especially automatic pistols and repeating rifles and a machine gun called the Peacemaker) (1855-1926)
A smooth coat of brown mortar, usually the second coat, and the preparation for the finishing coat of plaster
Describes a wine's color, and is a sign that a wine is mature and may be faded A bad sign in young red (or white) wines, but less significant in older wines Wines 20 to 30 years old may have a brownish edge yet still be enjoyable
The act or operation of giving a brown color, as to gun barrels, etc
In Europe, a small, semi-automatic handgun. For the first half-century of their manufacturer, the majority of semi-automatic handguns in Europe were designed by John M. Browning
Becoming or turning brown
Robert Browning, poet
John Moses Browning, inventor of handguns
Searing the outer surface of the meat to seal in the juices
An English surname
A sign of aging, most often if a wine has oxidize too much
English poet and husband of Elizabeth Barrett Browning noted for his dramatic monologues (1812-1889)
United States inventor of firearms (especially automatic pistols and repeating rifles and a machine gun called the Peacemaker) (1855-1926)
American firearms inventor whose designs include repeating rifles, automatic pistols, and a machine gun dubbed "the Peacemaker" that was used in the Spanish-American War and adapted for aerial warfare in World War I. British poet best known for dramatic monologues such as "My Last Duchess," "Fra Lippo Lippi," and "The Bishop Orders His Tomb." His work, including his masterpiece, The Ring and the Book (1868-1869), explored new ways of using diction and poetic rhythm
English poet best remembered for love sonnets written to her husband Robert Browning (1806-1861)
cooking to a brown crispiness over a fire or on a grill; "proper toasting should brown both sides of a piece of bread"
Describes a wine's color, and is a sign that a wine is mature and may be faded Could be a bad sign in young wines, but less significant in older wines Older wines may have a brownish edge yet still be enjoyable Sometimes this brownish edge will look brick colored
Denotes ageing in a wine Young wine color tints show no sign of such "browning" If possessed of good character and depth, a wine can still be very enjoyable even with a pronounced "brown" tint In average wines this tint, seen along the wine surface edge in a tilted glass goblet, normally signals a wine is "past its peak", although still very drinkable
Denotes ageing in a wine Young wine colour tints show no sign of such "browning" If possessed of good character and depth, a wine can still be very enjoyable even with a pronounced "brown" tint In average wines this tint, seen along the wine surface edge in a tilted glass goblet, normally signals a wine is "past its peak", although still very drinkable
Preparation method, usually in a skillet or pot on the stove top, which sears in the outer surface of meat to seal in the juices
browning tabanca